Japanese style fried chicken nugget.
Unleavened flatbread folded with oil and minced scallions.
Beef, pork or veggie pot stickers.
Japanese dumplings.
Potsticker.
Deep fried tofu with bonito.
Cold tofu with ponzu sauce and bonito.
Deep fried spicy salmon.
Deep fried shrimp and veggie.
Deep fried shrimp.
Deep fried veggie.
Seaweed salad with sesame oil dressing.
Deep fried soft shell crab.
Grilled yellowtail.
Sashimi salad with spicy sauce.
Salmon.
Yellowtail.
Tuna.
Boiled green soy beans.
Boiled green soy beans with spicy garlic sauce.
Served with salad and rice.
Noodle soup with assorted veggie, select beef or chicken Served with salad.
Noodle soup with assorted veggie and mushroom. Served with salad. Vegetarian.
Noodle soup with combo tempura. Served with salad.
Stir fried noodle, veggie, teriyaki sauce. Stir fried noodle, veggie, teriyaki sauce.
Deep fried veggie and shrimp. Served with soup, salad and rice.
Deep fried veggie. Served with soup, salad and rice. Vegetarian.
Deep fried shrimp. Served with soup, salad and rice.
Deep fried pork cutlet with tonkatsu sauce. Served with soup, salad and rice.
Deep fried breast of chicken with tonkatsu sauce. Served with soup, salad and rice.
Grilled breast of chicken with teriyaki sauce and veggie. Served with soup, salad, rice.
Grilled beef with teriyaki sauce and veggie. Served with soup, salad and rice.
Grilled salmon with teriyaki sauce and veggie. Served with soup, salad and rice.
Stir fried shrimp with spicy sauce. Served with soup, salad and rice. Hot and spicy.
Stir fried chicken with spicy sauce. Served with soup, salad and rice. Hot and spicy.
Crab and avocado.
Grilled eel and avocado.
Japanese soybean.
Pickled plum.
Spicy tuna and cucumber. Hot and spicy.
Yellowtail and cucumber.
Soft shell crab and vege.
Shrimp tempura and vegetable.
Grilled salmon skin and wild carrot.
California roll (6 pieces), nigiri of chef's selection (8 pieces). Served with soup and salad.
California roll (6 pieces), rock and roll (8 pieces), spicy tuna roll (6 pieces). Served with soup, salad.
Assorted sashimi over sushi rice. Served with soup and salad.
Grilled eel over rice. Served with soup and salad.
Assorted sashimi of chef's selection. Served with soup, salad and rice.
Tuna sashimi. Served with soup, salad and rice.
Salmon sashimi. Served with soup, salad and rice.
Yellowtail sashimi. Served with soup, salad and rice.
"California roll" topped baked salmon with spicy mayo sauce.
Shrimp tempura with unagi and avocado.
"Krispy spicy tuna" topped with 3 colors of tobiko.
Shrimp, avocado and cream cheese.
Albacore, veggie with spicy tuna on top.
"California roll" topped ebi with spicy mayo sauce.
Salmon, avocado topped with tuna.
Shrimp tempura, unagi and tobiko.
Spicy crab, avocado and topped with soft shell crab and tobiko.
Tuna, salmon, yellowtail, tobiko and avocado.
California roll topped with 7 kinds of fish.
Assorted raw fish wrapped with cucumber.
Yellowtail, unagi and avocado.
Smoked salmon, avocado and cream cheese.
Deep fried California roll with spicy mayo sauce.
Crab, avocado, cream cheese, shrimp tempura and tobiko.
Deep fried salmon, yellowtail with spicy sauce.
Grilled chicken, veggie with unagi sauce.
Shrimp tempura, crab and avocado.
"California roll" with unagi.
Deep fried shrimp and veggie.
Spicy tuna and cucumber.
Salmon skin and wild carrot.
Yellowtail and green onion.
Salmon and avocado.
Deep fried "crazy horse".
Crab, avocado and deep fried soft shell crab.
Deep fried spicy fish with asparagus.
Salmon roll.
Tuna roll.
Grilled eel and avocado.
Crab and avocado.
Salmon.
Fresh water eel.
Cooked shrimp.
Katsou.
Flying fish egg with wasabi.
Roasted eggplant.
Cucumber roll.
Pickled radish.
Seaweed salad.
Avocado.
Wild carrot.
Japanese soybean.
Pickled plum.
Grilled black mushroom.
Cooked Japanese squash.
Rice filled in bean curd skin.
Assorted Japanese veggie.
Deep fried yam.
Deep fried broccoli.
Fried white rice with soy sauce, egg, chicken, carrots and green onions.
Rice grains cooked by being steamed in a pot.
Traditional Japanese soup of softened miso paste with small cubes of soft tofu and seaweed.
Grilled chicken with traditional Japanese thick sweet sauce, teriyaki. Served with soup, salad and rice.
Grilled salmon with traditional Japanese thick sweet sauce, teriyaki. Served with soup, salad and rice
Grilled chicken with traditional Japanese thick sweet sauce, teriyaki. Served with soup, salad and rice.
Grilled salmon with traditional Japanese thick sweet sauce, teriyaki. Served with soup, salad and rice.
Lightly battered and deep fried. Served with soup, salad and rice.
Select chicken, beef or veggie. Served with salad.
4 Piece Sashimi,3 Piece nigiri, 6 Piece California roll. Served with soup, salad and rice.
7 Piece Nigiri, Served with soup, salad
California, tuna, cucumber roll. Served with soup, salad and rice.
Assorted sashimi over sushi rice. Served with soup, salad.
Served with soup, salad and rice.
Tuna. Served with soup, salad and rice.
Yellowtail. Served with soup, salad and rice.
Salmon. Served with soup, salad and rice.
Japanese mochi with an ice cream filling.
Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 4:30pm - 10:30pm
Monday: 11:30am - 2:30pm
Monday: 5:00pm - 10:00pm
Sunday: 1:00pm - 9:30pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:00pm - 10:00pm
Saturday: 12:00am - 10:30pm
Thursday: 11:30am - 2:30pm
Thursday: 5:00pm - 10:00pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.