Mamma Tanino's Ristorante - Sonoma, CA

cured meats and marinated vegetables

fried calamari

parma prosciutto and tomato crostini

fried mozzarella w/ anchiovi e pomodoro

organic greens, tomatoes, and fennel w/ red wine vinaigrette

roasted pear and arugula w/ gorgonzola dressing and pecans

red and golden beets w/ arugula and ricotta salata

w/ pancetta, onion, chili flake, and tomato sauce

w/ pancetta, egg, and parmesan

potato dumplings w/ sage and light tomato demi

w/ white or red sauce and fresh clams (by request-in/stock)

w/ calabrese sausage, mushroom and lt.cream sauce

w/meat sauce

w/ fresh seasonal vegatables, olive oil, and garlic

w/ fresh tomato, basil, and garlic

chichen brest w/ mushrooms and marsala wine sauce

veal scaloppini steak lightly breaded served w/ lemon

sauteed veal w/ artichokes, mushrooms, and capers in lemon white wine