tossed in italian seasoning and fresh basil served with garlic aioli.
served with tomato sauce and fresh basil.
baked with mozzarella, provolone, jack, brie, cheddar, american and parmegian cheese with garlic alfredo sauce.
steamed and served with garlic aioli, spicy poblano dip and lemon dressing.
"bbq" pr "hot" style served with celery sticks, and blue cheese dressing.
mix baby greens, romaine lettuce and radicchio tossed with roasted pimentos, green olive, fresh tomato, in balsamic vinaigrette dressing topped with fresh buffalo mozzarella.
crisp romaine lettuce, tangy creamy caesar dressing, imported parmesan and house baked croutons.
mixed baby greens, romaine lettuce and radicchio tossed with tomato, green apple, dijon vinaigrette and garnished with lemon curd.
crispy romaine lettuce, celery, cucumber, tomato, red onion, feta cheese, kalamata olives a pinch of oregano and balsamic vinaigrette.
fresh baby spinach, fresh fennel, shaved red onion, crisp green apple, spiced and candied pecans with goat cheese tossed in house made bacon mango dressing.
thinly sliced prime rib loaded into a crisp french roll then "dipped" in aus jus, served with creamed horseradish.
a new york feast tradional served on a crisp hero roll.
our secret recipe meatball served in a soft onion roll with tomato sauce and melted mozzarella cheese.
baked eggplant parmegian on toasted foccacia.
ham, salami, cappacola, provolone, lettuce, tomato, red onion, on a crisp hero roll with red wine vinaigrette
imported italian spaghetti tossed and topped with our slow simmered tomato sauce and fresh basil.
imported italian spaghetti tossed and topped with our house made beef bolognese sauce.
just like mama's made served with spaghetti.
baked layers of cheese ravioli, ricotta cheese, mozzeralla, provolone, jack, romano with house made tomato sauce.
imported italian linguini tossed with fresh, in the shell clams with olive oil, garlic, white wine or tomato sauce.
served with slow simmered marinara sauce
a perfectly marinated skinless chicken breast chargilled and served on a sizzling platter with peppers and onion.
a new york feast favorite on a sizzle platter, served with side of pasta.
a fresh filet of salmon hand rubbed with garlic, olive, oil and herbs on a sizzle platter with peppers and onions, served with side od pasta.
Hours of Service:
Friday: 11:30am - 11:59pm
Monday: 11:30am - 11:59pm
Sunday: 11:30am - 11:59pm
Tuesday: 11:30am - 11:59pm
Saturday: 11:30am - 11:59pm
Thursday: 11:30am - 11:59pm
Wednesday: 11:30am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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