Ramen Yamadaya - Torrance, CA

Served with soy sauce. 6 pieces of handmade pan fried pork or veggie filled dumplings.

10 pieces deep fried marinated chicken.

Steamed soft bun with fresh lettuce and braised tender kakuni pork served with mayo and homemade sweet sauce.

Deep fried octopus bites topped with bonito flakes and red ginger.

Deep fried, tossed in orange sauce, garnished with orange zest and lemon wedge.

Roasted Brussels sprouts and bacon sauteed with kimchee butter.

Fried avocados garnished with lemon and a side of honey mustard sauce.

Boiled soybeans in the pod and lightly seasoned with salt.

Chashu slices topped with scallions. Served with homemade sweet sauce and mayo.

Wok-fried rice with diced chashu, corn, scallions, scrambled egg and soy sauce.

Homemade curry over a bed of rice topped with pickled radish.

Tossed green and red cabbage with corn, tomato and miso dressing.

Tomatoes, cucumbers, marinated egg and Yamadaya dressing.

Rich pork broth with seasoned soy sauce and added homemade chili. Toppings: bamboo shoot, green scallion, marinated egg, braised pork, dried seaweed.

Rich pork broth with salt base sauce. Bamboo shoot, green scallion, marinated egg, braised pork, pork belly, kikurage mushroom, dried seaweed.

Rich pork broth with salt base sauce. Toppings: scallion, marinated egg, braised pork, bamboo shoot, sesame seed, kikurage mushroom.

Light chicken and fish broth with seasoned soy sauce. Toppings: bamboo shoot, scallion, marinated egg, braised pork, spinach, dried seaweed, shrimp dumpling.

Light chicken and fish broth with salt base sauce. Toppings: bamboo shoot, scallion, marinated egg, dried seaweed, braised pork, spinach, shrimp dumpling.

Rich pork broth with salt base sauce and black garlic oil. toppings: bamboo shoot, green scallion, marinated egg, braised pork, kikurage mushroom, sesame seed.

Rich pork broth with seasoned soy sauce (Tokyo style). Toppings: bamboo shoot, green scallion, marinated egg, braised pork, dried seaweed, pork belly.

Cold noodles dipped in hot soy based pork broth toppings included: chashu, pork belly, bamboo shoots, green onions, soft egg, dried seaweed.

Homemade miso broth served with spinach noodles. Toppings, bamboo shoot, scallion, red cabbage, spinach, shiitake mushroom corn, tomato, kikurage mushroom.

Rich pork broth with seasoned soy sauce (shoyu). Toppings: scallion, marinated egg, braised pork, bamboo shoot, sesame seed, dried seaweed.

Deep-fried pork or chicken cutlet.

Sauteed chicken topped with teriyaki sauce.

Deep-fried pork or chicken cutlet with curry sauce.

Deep fried chicken.