Max's of Manila - Vallejo, CA

pork eggroll. a delicious mix of ground pork and chopped vegetables. wrapped in eggroll, deep - fried, served with sweet and sour sauce

deep - fried battered squid rings. served with vinegar garlic dip

a plateful of our most popular appetizers lumpiang shanghai (eggroll) and calamares (squid rings)

from our chef's kitchen - freshly made soup as only our chefs can concoct

beef soup. tender beef shank and ribs in flavorful stock. enhanced with greens, potatoes and peppercorn

a plateful of aromatic steamed jasmine rice

white rice with golden garlic bits

fried rice decked with egg and imitation crabmeat

egg noodles, stir - fried with special sauce, vegetable, pork and shrimp

rice stick noodles, stir - fried and served sauce, vegetables, pork and shrimp

blend of egg and rice noodles stir - fried with vegetables, pork and shrimp, sprinkled with green onions

mung bean noodles stir - fried with vegetables, pork and shrimp. topped with green onions

filipino - style spaghetti in sweet tomato sauce, ground beef, slices of hot dog and topped with shredded cheese

chopped onions, diced tomato, raddish sprinkled with our special sauce

chopped onions, diced tomatoes with our house special shrimp paste

blend of refreshing tropical fruits and beans, milk and sugar in shaved ice. topped with a delicious scoop of ice cream and rice flakes. filipino classic dessert

young coconut mixed with pandan (screwpine) jello in a rich fluffy cream sauce made more delicious with macapuno ice cream and toasted rice flakes

delicious and mouth - watering custard made from egg yolk and milk topped with caramel syrup

ube, macapuno, mango, vanilla