Cedar House Restaurant - Valley Village, CA

Hummus topped with beef and lamb shawarma and pine nuts.

Hummus topped with mushrooms.

Fava beans cooked with lemon, garlic and olive oil.

Fillo dough filled with feta, mozzarella and ricotta cheese.

Garbanzo beans mixed with onions, cilantro and garlic, deep fried to golden brown (served with tahini sauce).

Fresh eggplant, zuchinni and cauliflower fried to perfection.

Lightly breaded and deep fried, served with marinara sauce.

Diced potatoes with garlic, crushed pepper and cilantro.

Fried fresh liver with fresh lemon garlic sauce.

Grilled cheese.

Mushroom sauteed with onion, garlic and lemon juice.

Hummus topped with chicken shawarma.

Fresh ground beef mixed with cracked wheat, spices, pine nuts and onions.

Homemade dough filled with spinach, onions and lemon juice.

Homemade dough filled with ground beef, onions, spices and pine nuts.

Fried or grilled. Served with lemon garlic sauce.

Minced meat, tomatoes, parsley, onion and spices grilled in pita bread.

Tiger shrimp, breaded, fried and served with cocktail sauce.

Fine meat sausage with our spicy seasoning.

Sauteed veal liver and onions.

Filet mignon sauteed with onions, mushrooms, tomatoes and pepper paste.

Garbanzo beans blended with sesame, paste, garlic and lemon juice.

Stuffed with tomatoes, onions, parsley, mint and rice, cooked in special sauce.

Feta cheese served with a side of olive oil.

A spicy dip with crushed walnuts, red pepper paste, pomegranate juice and olive oil.

Baby eggplant marinated in olive oil, garlic, peppers, pine nuts and walnuts.

Lettuce, tomatoes, cucumbers, scallions and mint leaves.

Fresh garden eggplant blended with garlic, lemon juice and tahini sauce.

Homemade Mediterranean yogurt topped with olive oil and dry mint leaves.

Grilled eggplant mixed with garbanzo beans, onions, tomato and garlic.

Aged dried cheese mixed with oregano, served with diced tomatoes and onions, topped with olive oil.

Thin slices of aged and dried beef.

Finely chopped parsley, cracked wheat, tomatoes, scallions, lemon juice and olive oil.

Romaine lettuce, tomatoes, cucumbers, black olives, red onions and feta cheese, tossed with our feta cheese dressing.

Romaine lettuce, tomatoes, cucumbers, fresh parsley and onions, tossed with lemon-garlic dressing. Make it with chicken add $5 extra.

A special blend of yogurt mixed with cucumbers, garlic and dry mint leaves and olive oil.

Romaine lettuce, tomatoes, cucumbers, onions, dry mint leaves and toasted pita bread, tossed in lemon-garlic dressing, olive oil and sumac.

Romaine lettuce, tomatoes, cucumber, topped with chicken shawarma and creamy house dressing.

Thin sliced cabbage, with tomatoes, cucumbers tossed with lemon- garlic dressing and olive oil.

Romaine lettuce, croutons, parmesan cheese and caesar dressing.

Three pieces of falafel, tomatoes, pickles, lettuce, parsley and tahini sauce.

Seasoned beef and lamb, tomatoes, onions, pickles an tahini sauce.

Tender chicken breast, tomatoes, bell peppers, onions, pickles, and garlic sauce.

Fresh lean ground beef, tomatoes, onion, pickles and hummus.

Tilapia fillet, fresh fries and tahini sauce.

White albacore tuna with lettuce, pickles and onions.

Marinated chicken breast, tomatoes, pickles and garlic sauce.

Tender marinated beef, hummus, tomatoes, bell peppers, onions and pickles.

Tender lamb, tomatoes, onion, bell pepper, pickles and hummus.

Fresh ground beef patty with cabbage, tomatoes, onions, mayonnaise, pickles and American cheese.

Grilled zucchini eggplant, green bell pepper with lettuce and tomato topped off with hummus spread.

Tender seasoned chicken breast, sliced and cooked to perfection.

Tender beef marinated and grilled with bell peppers and onions.

Ground chicken mixed with onions and spices grilled to perfection.

Tender chicken breast marinated and grilled with bell pepper and onions.

Tender filet mignon grilled to a perfection.

Three pieces of quail marinated in lemon and garlic, grilled to perfections.

Fresh lamb chops marinated with olive oil, herbs and spices.

Fresh pork chops, marinated with olive oil, herbs and spices.

A combination of seasoned beef and lamb, grilled, sliced and cooked to perfection.

Tender lamb marinated and grilled with bell peppers and onions.

Ground beef mixed with onions and parsley, grilled to a perfection

Tiger shrimps marinated in lemon, garlic and grilled to perfection.

Two grilled telapia fillet, topped with lemon and garlic sauce.

Baby lamb shank baked served with steamed vegetables.

Fresh, salmon filet marinated in a special blend of spices, grilled to perfection topped with lemon-garlic sauce.

Hummus, baba ghannouj, tabouli, falafel and grape leaves, served with tahini sauce.

Two kafta, two chicken, two beef or lamb kabob

Hummus, baba ghannouj, grape leaves, tabouli, falafel, beef kabob, chicken kabob and kafta kabob, served with rice pila fand garlic sauce (fatoush salad on the house only for dine in).

Combo of beef and chicken kabob, fried kibbeh and stuffed grape leaves, served with hummus, rice pilaf and your choice of soup or salad.

Fatoush, tabouli, hommus, baba ghannouj, mouhammara, basturma, kibbeh, nayeh, stuffed grape leaves, fried kibbeh, makanek, soujouk, fried liver and mixed boraks.

Homemade.

Homemade.

Homemade.

Homemade cream filling in compressed string dough, topped with rose water syrup and pistachio.

Apple juice and orange juice.