one scrumptious vegetarian spring roll for
white or brown rice, shredded egg, snow pea & carrot with bean sprouts, green onion & choice of protein - try with cashew or add $2.00 to enjoy chairman's treatment of extra scrambled egg on top
lightly batter-fried slices of beef or chicken served in our renowned sauce of fresh oranges, fresh ginger, dried tangerine peel, green onions & sichuan peppers, garnished with blanched broccoli
tofu, tomato & wood-ear mushroom in the famously tasty spicy chicken broth
onion, green onion, bell-pepper, carrot, peanut & sichuan pepper together in the world-famous style
pan-fried dumplings - herb-seasoned chicken filling - or our black mushroom, bok choy, wood ear mushroom & smoked tofu filling
minced chicken or tofu, chopped green beans, carrot & jicama served with lettuce wrappers
green beans braised with black bean sauce - highly addictive
Batter fried chicken with Sichuan seasonings, chili peppers, onion, fried garlic & sesame seeds. Very spicy.
One scrumptious vegetarian spring roll.
So good. Have as an appetizer or eat it up along with an entree.
Fried crisp with morsels of seasoned chicken inside - served with our sweet & sour sauce and spicy mustard for dipping.
Minced chicken or tofu, chopped green beans, carrot & jicama served with lettuce wrappers.
A batter-fried 4x4 matrix of shrimp, pineapple, woodear mushroom, and snow pea.
5 eggplant-bound volumes filled with shrimp or tofu propaganda.
Pan-fried dumplings - herb-seasoned chicken or pork - or our black mushroom, bok choy, wood ear mushroom & smoked tofu filling.
Herb-seasoned chicken or pork - or our black mushroom, bok choy, wood ear mushroom & smoked tofu filling.
6 dumplings filled with herb marinated shrimp, spinach & delicately fried egg - each order freshly made & steamed.
One fried roll filled with chopped shrimp, spinach & egg filling.
Mushrooms, shrimp, chicken, zucchini, Chinese cabbage, bok choy, carrots & chicken wonton dumplings in our delicious home-style chicken broth
Huge bowl! herbs, vegetables & choice of protein with homemade noodles in a traditional soy broth. Try buckwheat or whole wheat noodle for $2 more
Delicate egg, zucchini, snow pea, carrot, cilantro & tomato in our homemade vegetable broth
Tofu, tomato & wood-ear mushroom in the famously tasty spicy vegan broth.
Lettuce, cucumber & shredded carrots with our creamy sesame dressing
Choice of chicken, shrimp or smoked tofu - lettuce, cucumber & jicama garnished with carrots, green onions, ground peanut, cilantro, black sesame seeds & dressing. Have shrimp or smoked tofu instead of chicken for an additional charge..
Wide rice-flour noodles, bok choy, bean sprouts, onion, tomato, green onion, shredded carrot & choice of protein - most popular street food in Canton Province.
Homemade noodles with bok choy, tomato, bean sprout, shredded carrot, mushroom, onion & choice of protein. Try our homemade whole-wheat or buckwheat noodles for an additional charge.
Thin rice noodles stir fried with onion, celery, bean sprouts, seasoned egg & Madras curry. Choice of protein.
Originally served from the pole-carried baskets of waling vendors on the streets of old Chengdu, this popular noodle dish is now a classic of Sichuan cuisine. Boiled fresh homemade noodle, seasoned minced pork or beef, blanched spinach, bean sprouts, and shredded carrots mixed with our chili sesame sauce. Indicate desired spicy level 1, 2, or 3.
Wok-fried bed of wheat-flour noodles with sumptuously saucy vegetables - try this with fish for an additional charge.
White or brown rice, shredded egg, snow pea & carrot with bean sprouts, green onion & choice of protein - enjoy chairman's treatment of extra scrambled egg on top for an additional charge..
Jasmine rice, shrimp, cashew, pineapple, jalapeño, madras curry
Onion, green onion, bell-pepper, carrot, peanut & Sichuan pepper together in the world-famous style.
Lightly batter-fried slices of chicken served in our renowned sauce of fresh oranges, fresh ginger, dried tangerine peel, green onions & Sichuan peppers, garnished with blanched broccoli.
Choice of protein with broccoli, zucchini, onion, mushroom & carrot in a hearty garlic black-bean sauce.
Pineapple, onion, cucumber & bell pepper in our own all-natural extremely tasty sweet & sour sauce with your choice of pork, chicken, cashew, shrimp or fish - each available either batter or stir fried
Made just like Mao's mama's in Hunan Province! Smoked tofu & wood ear mushroom in our lightly spicy house sauce - for this dish we recommend fish or shrimp.
Green beans braised with black bean sauce - highly addictive!
Meat and vegetables stewed with soft tofu in spicy sauce direct from Sichuan Province.
Slices of lightly batter-fried beef, snow pea, fresh tomato & yam in spicy-sweet sauce with sesame seeds - this recipe comes from the 1911 revolutionary capitol, Nanjing.
Try your Chinese pronunciation on this! Shredded pork & marinated, roasted tofu with green & red bell-peppers stir-fried in our light country-style sauce.
Tender sliced chicken, snow peas & white mushroom in our Shaoxing wine sauce.
Seasoned egg with fresh tomato, green onion, garlic & ginger.
Chinese cabbage, snow pea, tomato, wood-ear mushroom, white mushroom, zucchini & bean sprouts
Wok-sautéed with just a little oil, green onion & garlic, then served in its own broth - a deliciously light treat & a beautiful accompaniment to richer entrees.
Sweet & spicy wok-sautéed young eggplant with choice of protein.
Green beans, eggplant, tomato, broccoli, black mushroom, carrot, onion & bokchoy with choice of protein.
Onion, bell pepper, carrot & broccoli with generous garlic & a touch of Vietnamese fish sauce.
Choice of delicately batter-fried seafood or vegetables - seasoned with fresh green hot chili-peppers, onions, white pepper & sea salt
A very popular street food from remote ancient silk road region in northwest China. Sea salt, cumin & chili powder with sliced lamb, cashew, jicama, onion & cilantro - fast cooked in the wok.
Slices of lamb, leek & jalapenos stir-fried with preserved black beans & our secret sauce.
6 small pastries made from sweet rice flour, cooked fresh each order.
One-quarter of a freshly sliced pineapple served with a rich, warm, intensely chocolate dipping sauce.
Hours of Service:
Friday: 6:00pm - 11:00pm
Monday: 6:00pm - 10:00pm
Sunday: 6:00pm - 10:00pm
Tuesday: 6:00pm - 10:00pm
Saturday: 6:00pm - 11:00pm
Thursday: 6:00pm - 10:00pm
Wednesday: 6:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.