our original recipe of chickpeas pureed with sesame, garlic, lemon, yogurt and spices. garnished with tomatoes, parsley and extra virgin olive oil. served with hot pita bread.

fried slices of eggplant, topped with kashk (cooked yogurt) fried onion, garlic and mint. served with pita bread.

topped with ghormeh sabri or any other available stew. two stews or stew separate (additional $1).

a combination of our delicious cucumber yogurt, spinach yogurt, and shallot yogurt.

fresh mushroom skewered and grilled over open fire, served on top of fresh salad with ranch dressing.

fresh lettuce topped with fresh vegetable of the day. served with 1000 island dressing on the side.

green salad topped with our original marinated boneless and skinless chicken tender kabob.

green salad topped with stir fried shrimp, bell pepper, onions and garlic in herb butter.

shredded lettuce with tomatoes, cucumber, red onions and garlic in herb butter.

chunk piece of usda choice beef new york marinated skewered and broiled over open fire. served with grilled vegetable and steamed basmati rice.

marinated and pounded flat piece of usda choice beef fillet mignon skewered and broiled over open fire. served with grilled tomato and steamed basmati rice.

combination of kabob koobideh and kabob barg

combination of sish kabob and kabob koobideh

a 9 oz. cut tenderloin (choice) charbroiled and served with green salad and steamed basmati rice.

charbroiled strip of steamed ground beef wrapped in lavash bread with fresh vegetable, somagh and ranch dressing.

wrapped in lavash bread with fresh vegetable and ranch dressing.

marinated chunks of boneless chicken tenders broiled over open fire, wrapped in lavash bread with fresh vegetable and ranch dressing.

grilled onion, pepper, mushroom and eggplant, wrapped in lavash bread with fresh vegetable and ranch dressing.

pickled persian baby cucumbers.

aged garlic pickled in vinegar.

chopped vegetable pickles in vinegar and spices.

a combination of aged garlic pickles persian baby cucumber, kalamata olives and shoor.

home made ice-cream with cream, milk, pistachio, rosewater and saffron.

persian sweet made of wheat starch, sugar, honey and rosewater. tossed in syrup.

persian sweet made of flour, sugar, honey, egg and rosewater. tossed in syrup.

topped with whipped cream and chocolate syrup.

topped with whipped cream and chocolate syrup.