Gluten-free. Orange maple glaze, julienned apple, and sprouts.
Gluten-free. Avocado slices, seasoned gluten-free bread crumbs, tamari reduction, sriracha-lime mayo, sesame seeds, and green onion.
Gluten-free. Three crab cakes with hearts of palm and artichoke hearts served with house made tartar sauce and lemon.
Gluten-free. Fries smothered in 3 bean chili, vegan queso, topped with cilantro cashew crema and green onions.
Gluten-free. Battered and Fried Cauliflower Tossed in Vegan Buffalo Sauce, Served w/ House-Made Ranch.
Gluten-Free. Vegan Green Chile Queso. Served w/ Tortilla Chips.
Gluten-Free. Beyond meat, sauteed mushrooms, and gluten-free breadcrumbs.
Gluten-free. Dill Pickle Medallions, Battered and Fried, Served w/ Chipotle Ranch.
Gluten-free. Mixed greens, red cabbage, carrots, sweet peppers, avocado, sunflower seeds, tortilla strips, and carrot ginger miso vinaigrette. Add tofu or breaded chicken patty for an additional charge.
Gluten-free. Kale, quinoa salad, golden raisins, pepitas, sunflower seeds, and house-made agave mustard dressing. Add tofu or breaded chicken patty for an additional charge.
Gluten-free. Green leaf lettuce, caesar dressing, gluten-free croutons, and house-made parmesan. Add tofu or breaded chicken patty for an additional charge.
Gluten-free. Housemade 3- bean chili.
Gluten-Free Option. Vegan meatballs, marinara, vegan mozzarella, topped with cashew parmesan, and parsley. Substitute gluten-free hoagie for an additional charge.
Gluten-Free Option. Portabella and button mushrooms, onions, red and green bell pepper, house-made provolone, charred jalapeno aioli and pickled hot peppers. Substitute gluten-free hoagie for an additional charge.
Gluten-Free Option. Chickpea salad, arugula, tomato, cucumber, lemon garlic aioli. Substitute gluten-free hoagie for an additional charge.
Gluten-free Option Available. House marinated Tofu Bacon, Green Leaf Lettuce, Sliced Tomato, Lemon Garlic Aioli.
Gluten-Free Option. House-made quarter pound black bean patty, American cheese, lettuce, tomato, red onion, BBQ sauce. Substitute gluten-free bun for an additional charge.
Impossible patty, mesquite mushroom and onion mix, provolone cheeze, horseradish aioli. Gf bun available
Gluten-free. 3 tacos. Red cabbage, shredded lettuce, avocado, pickled red onion, cilantro cashew crema, cilantro, and lime, served on corn tortillas. Add an extra taco for an additional charge.
Gluten-free. Fried tofu, bell pepper, carrot, radish, peanut sauce, and peanuts, served over rice noodles.
Gluten-free. Fried beyond sausage patty, mashed potatoes with cauliflower, mushroom gravy, fried sage, southern greens, cornbread.
Gluten-free Option. Creamy coconut milk-based sauce and noodles, topped with cashew parmesan and parsley.
Gluten free. Sauteed gnocchi, garlic, shallots, marinated tempeh crumbles, kale pesto, cherry tomatoes, served over a bed of seasoned steamed kale.
Fried Tofu, Spicy Orange Maple Glaze, Quinoa “Fried Rice” Mixed Veggies, Fried Shallots, Green Onions, Sesame Seeds.
Gluten-free. Kale, red onions, garlic, black pepper in a mildly sweet broth.
Gluten-free. Chocolate brownie, dark chocolate chunks & topped coconut caramel
Gluten Free Option. Creamy coconut milk-based sauce and noodles, topped with cashew parmesan.
Gluten Free.
Gluten-free.
Gluten-free. 4 pieces of House-Marinated Tofu Bacon.
Gluten Free.
Gluten Free.
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Hours of Service:
Friday: 10:00AM - 08:45PM
Monday: 10:00AM - 08:30PM
Sunday: 09:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 09:00AM - 08:45PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
