fresh spinach and a three cheese blend with artichoke hearts blended together in a creamy alfredo sauce, with a hint of roasted garlic and nutmeg. topped with cheddar and monterey jack cheeses. served with rainbow chips and salsa.

customize these boneless buffalo wings with your choice of sauce. served with celery and ranch dressing.

our slow-cooked boneless beef short ribs served on our slider bun with sauteed onion, fried onion straws and bbq sauce. served with crispy fries.

thin potato wraps filled with spicy chicken, black beans, corn, spinach, peppers, onions and melted cheese. served with poblano sauce for dipping.

three mini burgers smothered with cheddar cheese and topped with pickles. served with a side of pretzel dunkers and spicy queso.

fresh spinach tossed in pinot noir shallot vinaigrette with grilled chicken, crisp bacon, granny smith apples, red onions and mushrooms. topped with feta cheese crumbles, sun-dried cranberries, candied pecans and tomatoes.

our delicious spicy chili served in a giant texas-sized bowl, and topped with mixed cheeses, onions, jalapenos and tomatoes.

crisp popcorn chicken served over a refreshing mix of lettuce, tomatoes, cheeses, cucumbers, red onions, bell peppers, seasoned croutons and bacon. served with your choice of dressing.

romaine lettuce, tomatoes, bacon, cucumbers, bleu cheese crumbles, egg, black olives and onions. topped with avocado and served with a side of cider cobb dressing.add grilled, blackened or popcorn chicken 2.00

your choice of caesar salad or house salad and a cup of newcastle brown ale beer cheese soup, famous tortilla soup or texas chili.

two lightly seasoned flame-grilled chicken breasts topped with applewood bacon and melted monterey jack and cheddar cheeses. served with a side of alfredo sauce and fresh steamed broccoli.

our famous newcastle brown ale beer-battered fish fried golden brown. served with crispy fries, coleslaw and tartar sauce.

three enchiladas filled with chicken, roasted poblano peppers, corn and spinach. loaded with cheese and smothered with fire-roasted tomato and pepper jack cheese sauces. served with poblano sour cream and a side of black beans and rice.

slow-cooked short rib pot roast. served on garlic mashed potatoes, then covered in wine country gravy and topped with crispy fried onion straws.

two grilled chicken breasts, marinated in sweet soy sauce, pineapple and ginger. served with black beans, rice and fresh steamed broccoli.

a hand-battered chicken breast tossed in our signature buffalo sauce and served with lettuce and tomato on a sesame bun with a side of crispy fries.

a tortilla stuffed with grilled chicken breast strips tossed in buffalo sauce, pepper jack cheese, lettuce, tomato and ranch dressing. served with a side of crispy fries.

a chipotle tortilla filled with grilled marinated chicken, fresh avocado, pepper jack cheese, onions, tomatoes, peppers, black beans and poblano sauce. served with a side of black beans, seasoned rice and salsa.

thinly sliced steak, peppers, onions, mushrooms and a special blend of cheeses on a hoagie roll. served with crispy fries and a side of creamy horseradish sauce.

fresh fillet of mahi-mahi seasoned and blackened to perfection. served on a toasted sesame seed bun with creamy coleslaw, poblano remoulade sauce and a side of crispy fries.

sauteed onions, applewood bacon, cheddar cheese and bbq sauce.

pepper jack cheese, applewood bacon, fried onion straws and ranch dressing.

sauteed mushrooms and swiss cheese.

two slices of melted cheddar cheese and applewood bacon.

peppercorn-seasoned and topped with melted bleu cheese butter and applewood bacon.