Gyu-Kaku Japanese Bbq - Denver, CO

The closest you can get to the Gyu-Kaku yakiniku experience without grilling the meat yourself. Customize your meal! Select two proteins as single or double portions, two marinades, and rice portion. Includes Miso Soup, White Rice, and a Set Salad.

The closest you can get to the Gyu-Kaku yakiniku experience without grilling the meat yourself. Customize your meal! Select three proteins as single or double portions, three marinades, and rice portion. Includes Miso Soup, White Rice, and a Set Salad.

Our beloved Sukiyaki Bibimbap goes BEYOND. 100% plant-based Beyond Beef is marinated in our secret Sukiyaki sauce and stir fried with mushrooms, diced red bell peppers, and sliced white onions. Served over rice. Topped with chopped green onions and sesame seeds. Also contains butter and sesame oil. Vegetarian, Beyond Beef, Plant-Based Protein.

Our signature thin-sliced Sukiyaki-marinated beef stir-fried with white rice, egg yolk, mushrooms, and sliced onions. Topped with diced red bell peppers, chopped green Onions, and sesame seeds.

Thin-sliced Yakishabu beef marinated in our sweet & spicy Umakara sauce with sliced onions on a bed of white rice and shredded cabbage. Topped with chopped green onions and sesame seeds.

Japanese Fried Chicken Karaage on a bed of white rice and shredded cabbage. Topped with Japanese Chili Mayo and chopped green onions.

Our Garlic Fried Rice features white rice stir-fried with egg yolk, sliced onions, sliced garlic. Seasoned with a combination of our Shio Soy Sauce, butter, sesame oil, and black pepper. Topped with chopped green onions and fried garlic chips. Vegetarian.

Thick Okinawan ramen noodles stir-fried with chicken, sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds.

Crunchy Garlic Shrimp atop thick Okinawan ramen noodles stir-fried with sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped gree kin onions, and sesame seeds.

Premium roast beef on a bed of mixed greens and steamed rice. Topped with white and green onions, Signature soy-based barbecue sauce, and kuki wasabi.

Beef rib meat and rice dowsed in our signature Umakara Sauce and mixed with an assortment of bell pepper, shishito pepper, and corn, then garnished with sesame, green onions, and chili flakes.

A TRIPLE SERVING of our Crowd Favorite: Sukiyaki Fried Rice with Beef.Serves 3-5 people.Our signature thin-sliced Sukiyaki-marinated beef stir-fried with white rice, egg yolk, mushrooms, and sliced onions. Topped with diced red bell peppers, chopped green Onions, and sesame seeds.

A TRIPLE SERVING of our Crowd Favorite: Mega Garlic Noodles with Chicken.Serves 3-5 people.Thick Okinawan ramen noodles stir-fried with chicken, sliced garlic, butter, and soy sauce. Topped with diced red bell peppers, chopped green onions, and sesame seeds.

We have put together some of our fan favorites to create a well-balance meal that feeds four. Substitutions respectfully declined. Includes: 1x Gyu-Combo with 7 oz Yaki-shabu Beef in Miso, 1x Gyu-Combo with 7 oz Toro Beef in Sweet Soy Tare, 1x Beef Sukiyaki Fried Rice, 1x Garlic Shoyu Chicken Noodles, 1x Black Pepper Wings, 1x Fried Pork Gyoza, 1x Gyu-Kaku Salad, 1x Edamame, and 1x Napa Kimchi

Our secret marinated Japanese Fried Chicken Karaage. Served with Japanese Chili Mayo and a wedge of lemon.

Five (5) Fried Pork Gyoza Dumplings with Ponzu citrus soy dipping sauce.

Five (5) fried chicken wings coated in our sweet & spicy Miso Chili sauce.

Dangerously addictive Nagoya-style chicken wings (Tebasaki)! Five (5) fresh-fried wings tossed in a sweet soy and black pepper sauce.

Four (4) Fried Vegetable Spring Rolls with Sweet Chili Dipping Sauce on the side.

Crispy fried wontons filled with cream cheese and green onions. Served with sweet chili sauce.

Fried Octopus Balls! A streetfood classic straight from Osaka. Six fried octopus fritters drizzled with Takoyaki sauce and Japanese mayo; Topped with crushed bonito flakes and green onions.

Mixed greens, sliced cucumber, cherry tomatoes, and diced red bell pepper. Topped with a boiled egg (sliced), shredded daikon radish, and shredded cabbage. Served with Gyu-Kaku Dressing on the side.

Steamed Japanese soybeans. Lightly salted.

Fresh cucumbers in Crunchy Garlic Chili Oil with a dash of Shio Tare, sesame oil, and sesame seeds.

Fried shishito chili peppers in our Japanese yuzu citrus sauce.

Spicy, pickled Napa cabbage – the perfect side dish for Yakiniku.

A cup of our classic Miso Soup with seaweed, tofu, and chopped green onions.

Two S'mores pre-softened, wrapped-up, and ready to eat! Graham Cracker, marshmallow, and milk chocolate.

12 oz. can of Coke.

12 oz. can of Diet Coke.

12 oz. can of Sprite.