baby lettuces, shaved vegetable, shallots, fine herbs, parmesan, banyuls vinaigrette
chilled watermelon and tomato gazpacho, crab, white balsamic, basil
baby beets, radish, bone marrow crouton, cucumber vinaigrette
ris de veau, fennel, grapes, peach, verjus
tuna tartare, rice crisp, cured egg yolk, cucumber, fresno pepper
wild boar belly, green vegetable succotash, polenta, tarragon jus
pacific snapper, tempura okra, olathe corn, mushrooms, corn sauce
trout, smoked cous cous, tomato, melon, lemon oil, caper-raisin sauce
mushroom agnolotti, baby summer squash, ricotta-herb squash blossom
confit duck leg, palisade peach, smoked duck ham, farro, roasted corn
lamb loin chop and belly, carrots, green tea moss, potato galette, lamb jus
beef cheeks, spinach, charred onion, onion soubise, garlic, hazelnut
chocolate trio - pot de crème, mexican ice cream, bittersweet cake
vanilla pain perdu, palisade peach, honeycomb, fromage blanc ice cream
key lime panna cotta, blueberry-cardamon ice cream
aloe sheet, berries, champagne mango, basil
monthy selection of three cheeses, housemade garniture
sweet corn ice cream, brown butter cake, caramel corn
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
