breaded, fried crisp, with a spicy vegetable giardiniera rémoulade
panko crusted, served with arugula, pears, oranges, candied pecans, balsamic reduction
poppy seed wonton, red onion caper tapenade, lemon slice
fried wontons stuffed with cream cheese and crab, sweet & sour sauce, spicy mustard
chimichurri, garlic truffle oil, and shredded parmesan
mixed greens, cucumber, red bell pepper, red onion, kalamata olive, and feta cheese with oregano vinaigrette
grape tomatoes, mozzarella, strawberries, with sweet-onion poppy seed vinaigrette
hearts of palm, artichoke and romaine with a mango-raspberry vinaigrette
romaine lettuce, caesar dressing, croutons, parmesan cheese
balsamic vinaigrette, bleu cheese or ranch dressing
slow roasted angus beef, served with garlic mashed potatoes steamed seasonal vegetables
6 oz. char-grilled beef filet, blue cheese macaroni, house cured coffee bacon, sautéed mixed greens, whole grain date mustard
char-grilled, herb crusted, served with mint risotto, steamed asparagus, and apple chutney
8oz. char-grilled, spiced bourbon sweet potato croquettes, sautéed mixed greens and mushrooms, balsamic reduction
12 oz. char-grilled strip, sautéed onions and mushrooms, served with spiced bourbon mashed sweet potatoes, steamed asparagus, green peppercorn gravy
maple brined, char-grilled, spiced bourbon mashed sweet potatoes, steamed asparagus, cranberry orange marmalade
stuffed with red bell pepper, leek, spinach, and mozzarella, with sautéed butternut squash medley and garlic mashed potatoes
almond honey mustard glazed and oven roasted, served with rice pilaf, steamed seasonal vegetables
sesame crusted, served with asian slaw and ginger soba noodles, wasabi aioli
red onion, capers, red bell pepper, sun-dried tomatoes, white wine and basil pesto tossed with linguini, wilted spinach
5oz. oven roasted atlantic salmon filet, served with tri-colored couscous & quinoa, sautéed rainbow chard, tzaziki sauce
grilled asparagus, roasted red pepper marinara, spiced homemade ricotta
vanilla ice cream with a homemade brownie, hot fudge, toasted macadamia nuts, and whipped cream
bittersweet mousse with fresh fruit & whipped cream
vanilla crème brulee with caramelized sugar
cream puff fillled with vanilla ice cream topped with chocolate sauce & whipped cream
chocolate, vanilla or lemon sorbet
kahlua & vodka blended with vanilla ice cream
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.