El Rancho - Evergreen, CO

flaky crispy won tons filled with lean fresh colorado ground buffalo, chipotle-raspberry sauce, with a side of house made chive sour cream

a blend of lively spices; including jalapeños, marinated artichoke hearts, and fresh baby spinach leaves served with baguette

steamed mussels in our own blend of spices of crushed red pepper, diced tomato, fresh herbs, butter and served with a fresh baguette

sliced tomato, vinaigrette, garlic, shredded parmesan and fresh basil

choice of flavors, traditional buffalo, sweet chile, chipotle-raspberry or bbq

smoked chicken, rajas, pepper jack cheese, pico de gallo, sour cream

jack and cheddar cheeses, house made guacamole, and homemade pico de gallo served over warm corn tortilla chips

freshly grated parmesan cheese, chopped parsley, garlic and white truffle oil

colorado elk brat wurst and rabbit with rattlesnake sausage

two claw meat cakes with pepper, onion and secret spices. served with a lemon caper remoulade sauce

cornmeal battered served golden brown with house made remoulade sauce with “sofrito” on the side

fire roasted shrimp appetizer; thyme, scallion, lemon zest, and butter and served with a baguette

the sherry makes all of the difference with this rich broth made with 4 types of onion, croutons and creamy swiss cheese

creamy, indulgent with roasted southwest corn, yukon gold colorado potatoes, red pepper

fresh greens, roasted southwestern red peppers, avocado, southwestern corn, colorado chevre cheese, topped with slivered almonds. without croutons

fresh greens, “d’anjou pear”, walnuts, topped with gorgonzola cheese recommended with raspberry vinaigrette dressing.

crisp salad greens, sliced cucumber, shaved red onion, roma tomato wedges. without croutons

generous portion of hearts of romaine, croutons, shaved aged parmesan cheese, cracked black pepper, and anchovies optional

baby spinach leaves, crimini mushrooms, hardboiled egg, shaved red onion, served with house made hot bacon dressing

we chop this salad fresh every day starting with chopped iceberg lettuce, smoked colorado breast of chicken, apple wood smoked bacon crumbles, chopped cucumber, red onion, avocado, and gorgonzola cheese crumbles

cold and crisp iceberg lettuce wedge, topped with apple wood smoked bacon slices, diced roma tomatoes, shaved red onions, house cured chives

tender grilled medallions of colorado elk, el rancho seasonings, accompanied with sweet potato fries, peppered beans and house made apple brandy glaze

el rancho signature item, hearty appetites will love our chicken fried steak from colorado verifiable beef. served with colorado yukon gold mashed potatoes, peppered beans, and house made country gravy

an el rancho traditional recipe featuring colorado sourced wild game. seasoned and baked with el rancho spices served with colorado yukon gold mashed potatoes, peppered beans, and crimini mushroom demi-glace

colorado angus beef, born, bred and aged here in colorado. served with colorado yukon gold potatoes, peppered beans, madeira demi-glace

14 oz. colorado verifiable aged beef prepared to your liking. bourbon glaze, honey stung chef’s vegetables, sweet potato fries

slow roasted with el rancho herbs and spices. served with colorado baked potato, peppered beans, and au jus

sixty-year-old el rancho recipe! rocky mountain trout, grilled with an elegant touch of maple and herbs, wild rice blend, seasonal squash medley

tender and lean buffalo flank steak. served with colorado roasted red potatoes, colorado chevre cheese stuffed tomato, and crimini mushroom demi-glace

this is a classic el rancho favorite. al dente macaroni, smoked apple wood bacon, sautéed white onions, blended with cheddar, fontina, smoked gouda, aged parmesan cheese, topped with panko bread crumbs

we accompany our polenta plate with our chef’s selection of fresh veggies

we use coors beer with our hand battered cod. served with el rancho house made slaw, bleu cheese crumbles (optional) remoulade or tartar sauce and chips

harvested from sustainable waters and practices. served with wild rice blend, colorado chevre cheese stuffed tomato, and a mild sweet corn sauce

sustainable caught gulf shrimp grilled and served with andouille sausage, colorado produced cream, scallions and fresh roma tomatoes and old fashioned grits

cheddar cheese, caramelized onions, fresh cilantro with grilled sweet bbq chicken

pepperoni, italian sausage, smoked apple wood bacon, meatballs with mozzarella cheese and rich house made pomodoro tomato sauce

fresh made pomodoro tomato sauce, made with whole milk mozzarella, provolone, smoked gouda and fontina cheeses

pomodoro tomato sauce, whole milk mozzarella cheese, pepperoni, italian sausage, fresh sliced mushrooms, onion, black olives, bell peppers

the original pizza recipe from italy. extra virgin olive oil, fresh buffalo mozzarella cheese, sliced roma tomatoes, fresh basil; a simple and pure pizza

extra virgin olive oil, whole milk mozzarella, marinated artichoke hearts, capers, sliced roma tomatoes, fresh chopped baby spinach

pomodoro tomato sauce, whole milk mozzarella cheese, lots of pepperoni

served with choice of fries, corn on the cob, house made slaw, or house made potato chips. our buns and bread are all made here in colorado. add $1.00 for sweet potato fries, or onion rings

served with choice of cheddar, swiss, smoked gouda, pepper jack, american, provolone or gorgonzola cheese. pickle, lettuce and onion on a fresh toasted challah bun

slow roasted each day for this sandwich that is so good, and so tender. served with lots of au jus for dunkin’ and house made horseradish cream sauce

boneless breast of colorado chicken with apple wood smoked bacon, topped with avocado and herb sun-dried tomato aioli and choice of cheese

slow roasted tender hand pulled pork with house made slaw, bleu cheese crumbles (optional) and crispy onion served on a challah bun

choice of buffalo, beef or chicken. mix them or all the same. four per order, served with horseradish cream sauce

colorado top sirloin cooked to your liking topped with garlic aioli spread, crispy onion, smoked gouda cheese and fresh spring greens

with or without bacon, four cheese blend of cheddar, swiss, provolone and pepper jack cheeses, grilled roma tomato and avocado. served on sour dough bread

house made corned beef served on marble rye, russian dressing, swiss cheese and sauerkraut