Edamame

Bangkok Edamame

edamame wok tossed with sesame oil, sriracha and furikake

Calamari

fried calamari strips seasoned with furikake served with sweet chili aioli

Mac N Cheese Eggrolls

twist on the american classic with strawberryjalapeno sauce

Poke

cubes of tuna and mango salsa marinated with tamari, sriracha and sesame oil garnished with seaweed salad and vegetable chips

Miso Soup

white miso broth with scallions, wakame and tofu

Ghin Tom Yum

galangal, lemongrass and kaffir lime leaf broth with shrimp and mussels

Ghin Salad

mixed greens tossed is miso vinaigrette garnished with carrots, lychee, cucumber and veggie chips

Katsu Chicken

Seared Salmon

Grilled Shrimp

Short Ribs

Cucumber Seaweed Salad

tamari and citrus marinated cucumbers, seaweed salad and chili sauce

Huli Huli Lamb Chops

seared lamb chops with a ginger sake tamari reduction with miso mashers

Seaside Mahi

taro chip crusted mahi with ponzu reduction and steamed rice

Teppanyaki Salmon

seared salmon with tonkatsu burre rouge with sushi rice risotto and wilted greens

Old School Chicken And Mac

roasted chicken and mac n cheese eggrolls with portuguese sausage gravy

Vegetarians Paradise

grilled tofu steak with a green curry veggies and steamed brown rice

Chicken Katsu

panko fried chicken breast with tonkatsu sauce

Huli Huli Chicken

pacific island version of teriyaki chicken

Kalua Pig

slow roasted pork shoulder with sauteed cabbage

Island Style Short Ribs

sweet soy and ginger marinated ribs

Loco Moco

12 lb burger on bed rice with caramelized onions, brown gravy and fried eggs

Crazy Noodles

stir-fried beef with assorted veggies tossed with noodles and yakisoba sauce

Pad Thai

ghins version of the classic thai dish, bean thread noodles, veggies, tofu, egg and grilled shrimp

Ghin Ramen

classic island style ramen garnished with spiced ham, shrimp, fish cake, veggies and poached egg.

Da Burger

12 lb burger with caramelized onions, bacon with asian blended fries with sweet chili aioli

Lettuce Wraps

ground chicken and diced onions stir-fried with ghins special spices served with lettuce cups