with mashed potato & mushroom gravy
on a kaiser roll with steak fries
with potato & vegetable
with dill sauce or teriyaki glaze, potato and vegetable
with steak fries, coleslaw and home tarter sauce
with marinara and melted mozzarella, served over penne pasta
Garlic crostini, melted mozzarella
Cream based, potatoes, onions, celery, herbs
Lightly floured, fried | thai style rhode island style; cherry peppers, scallions, garlic vinaigrette
Garlic, shallots, red sauce
Butter, roasted red peppers, garlic, herbs, bacon
Baked, garlic butter
Coconut crusted or beer battered apricot-horseradish dipping sauce
1 1/2 dozen, drawn butter, lemon wedge
Freshly shucked, blend of spinach, parmesan, onions, pernod cream sauce, baked
Lemon aïoli
Diced red onions, capers, pita points, horseradish - sour cream sauce
Roma tomatoes, red onions, herbs, parmesan-garlic crostini, balsamic drizzle
Pita bread or celery & carrots
Handmade, marinara sauce
Traditional Buffalo | Teriyaki | Honey BBQ
Ground filet mignon, spices, marinara, melted mozzarella cheese
4 clams, 4 oysters, 4 shrimp cocktail, pulled king crab meat
Romaine lettuce, pecorino romano, croutons, creamy dressing
Mixed field greens, cucumbers, shaved carrots, red onions, roma tomatoes
Mixed greens, cheddar, gorgonzola, tomato, cucumber, egg, bacon, ranch
Onions, mushrooms, gorgonzola, warm bacon balsamic vinaigrette
Beets, feta, black olives, raspberry balsamic
8 ounce ground filet mignon, kaiser roll, lettuce, tomato, onion, steak fries
Grilled chicken, roasted red peppers, melted mozzarella, pesto mayo, nan bread
Sauteed & crispy onions, toast points
Provolone cheese, peppers, onions, ciabatta roll
Romaine, sliced tomato, tarter, kaiser roll
Pesto, arugula, feta, black olives
Marinara, mozzarella, meatball
Sauteed mushrooms, brandy cream, pecorino romano cheese, baked
Parmesan risotto, creamy dill sauce
Sesame crusted, pan seared rare, spicy seaweed salad, wasabi mayo, soy
Cod, steak fries, coleslaw, house tarter
Always fresh from our tanks
Skin-on roasted chicken breast, arugula, wild mushrooms, roasted garlic, mashed, succulent pan gravy
Egg battered, lemon, white wine
Cajun-spiced, sautéed, mushrooms, marsala wine demi-glace
Tenders, portobello mushrooms, spinach, sherry cream sauce, penne
Seasoned bread crumbs, parmesan, alfredo cream, penne
Skin-on boneless breast, teriyaki glaze
Sautéed with garlic, roma tomatoes, pesto cream, penne
Marinara, mozzarella, penne or linguine
Linguine or penne, marinara, garlic crostini
Garlic, basil, mozzarella, creamy pink sauce
Prosciutto, truffle oil
Sea scallops, clams, cod, baby lobster tail, shallots, garlic, tomato sauce
Sea salt, black pepper, garlic herb butter, onion rings
Sea salt, black pepper, sautéed mushrooms
Hand cut, boneless, onion crisps
Sea salt, black pepper, caramelized onions, cabernet demi
Roasted daily, limited quantity
Peppers, onions, roma tomatoes, teriyaki glaze over risotto
Pan seared medallions, gorgonzola cheese, port wine demi-glace
Herb crusted, melba port wine demi
house crabmeat stuffing, champagne beurre blanc
imported ham, mozzarella, panko crusted, creamy chicken gravy
grilled, mushroom gravy
sliced, caramelized onions, cabernet demi
fish filet, jumbo shrimp, broiled, lemon beurre blanc
panko crusted, coleslaw, tartar sauce
crabmeats stuffing, baked in a casserole
linguine or penne, marinara, garlic crostini
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.