hearts of romaine, garlic croutons & parmesan
mixed greens, vidalia onion vinaigrette, roasted red peppers, fiji apples & spiced pecans
mixed greens, citrus balsamic vinaigrette, roasted red peppers, grilled red onions, crumbled danish bleu cheese & toasted almonds
applewood smoked bacon, roma tomatoes, bleu cheese dressing & crumbled bleu cheese
grilled chicken 6 pan seared salmon
topped with carmelized onions & mozzarella cheese with lettuce & tomato on a deli roll
8 oz burger with lettuce, tomato & mayo on a deli roll 9 add cheese
lettuce, tomato, red onion & horseradish mayo in a flour tortilla
grilled chicken, ham, swiss, lettuce, tomato & roasted garlic aioli on a deli roll
swiss cheese, sauerkraut & 1000 island dressing on grilled rye
lettuce, tomato & bleu cheese dressing in a flour tortilla
lettuce, tomato & cheddar with raspberry mayo
lump, claw & sno crab tossed with celery & chives in a light dijon sauce with lettuce & tomato on a deli roll
spinach, bacon & goat cheese stuffing, three onion risotto, roasted tomato garlic sauce.
sauteed shrimp, garlic, mushrooms & asparagus tossed with fusilli pasta in a spicy chipotle pesto cream sauce.
sauteed chicken, italian sweet sausage, mushrooms, tomatoes & garlic, tossed with fresh mozzarella, basil & penne pasta.
pan seared salmon coated with chipotle bbq sauce, served over a chipotle pesto risotto and topped with a corn and black bean salsa.
saffron rice, mussels, shrimp, scallops, chicken, andouille sausage, peas & tomatoes.
mahi filets covered with herb bread crumbs, served over basmati rice pilaf & topped with a grilled pineapple salsa and mango puree.
tuna steak rolled in sesame seed & cracked pepper served over basmati rice pilaf &topped with mango salsa.
13 oz. served with mashed potatoes, grilled asparagus.
teriyaki marinated steak served over garlic mashed potatos with a horseradish dijon sauce & topped with sauteed inions & mushrooms.
served over garlic mashed potatoes, grilled asparagus, green peppercorn port wine sauce & topped with cambazola cheese.
breaded & fried chicken breast topped with marinara & mozzarella served with liguini marinara.
served with garlic mashed potatoes, asparagus & topped with roasted shallot mushroom sauce.
served with cole slaw, fries and tartar sauce
sauteed mushrooms, tomatos & garlic tossed with penne pasta & spinach in a tomato.
topped with seasoned bread crumbs served with grilled asparagus & mashed potatoes.
sauteed with garlic, mushrooms & scallions in a cream sauce over angle hair pasta.
served with three onion risotto, amaretto butter sauce, grilled asparagus.
cinnamon raisin rice, creamy mustard sauce, grilled asparagus.
pan seared catfish, jambalaya rice, andoulle sausage with roasted corn & onion relish.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.