Tossed with Basil Pesto sauce, sun dried tomatoes and capers. Pair with (#202) Nobilo Sauvignon Blanc, Nz
A delicious blend of Italian cheeses in an Alfredo style sauce. Pair with Groiss Grunner Vetliner, Austria
Pasta in a spicy delectable tomato sauce Mild or spicy. Pair with Antinori Santa Christina Sangiovese, It
Tender jumbo shrimp and chunks of knuckle and claw lobster, served in our spicy Fra Diavolo sauce. Pair with Campobello Chianti Reserva, It
Penne with a wonderful tomato sauce with a touch of cream and Parmesan cheese. Pair with Canyon Road, Chardonnay, CA
Served with your choice of sauce and side salad. Pair with Vicolo Montepuliciano d'Abruzzo, It
Our 'House" specialty. Penne pasta in a creamy cheddar cheese sauce with smoky bacon and a touch of spice. Pair with Hahn Merlot, Ca
Our 'House" specialty. Penne pasta in a creamy cheddar cheese sauce with chunks of lobster (knuckle and claw) and a touch of spice. Pair with Mia, Spain
Oven roasted portabella mushrooms and spinach blended with Mozzarella, Provolone, Parmesan and Pecorino Romano cheese. Served in a delicious creamy Gorgonzola sauce, or spice it up and ask for it Fra Diavolo style. Pair with Pinot Noir, Nappa CA
Ravioli stuffed with creamy butternut squash, topped with Italian sausage and baked apples in a light cream sauce with a touch of cinnamon. Pair with Di Grazia Autumn Spice, Ct
Dive into the flavors slightly sweet and spicy. A wonderful blend of cranberries and sun dried tomatoes in a spicy Fra Diavolo sauce tossed with pearl pasta and Shrimp. Pair with Menage a Trois, Ca
Shrimp and Lobster blended in our wonderful, buttery, cracker and crab stuffing. Served with potato and vegetable.
"Everyday is Thanksgiving" This is a delicious, sliced, juicy roasted white turkey breast. Served over stuffing with our own gravy, potato and vegetable and cranberry nut relish. Pair with Sasha Lichine Rose, France
Walnuts, dried cranberries and Gorgonzola cheese. Served with Maple Dijon Dressing. Pair with Nobilo Sauvignon Blanc, New Zealand
Ballou's version with Goat Cheese, candied walnuts and our Maple Dijon Dressing. Pair with Sante Pinot Noir, CA
White beans, Feta, Kalamata Olives and assorted olives. Served with Lemon Dressing. Pair with Albarino, Spain
Sesame crusted rare Yellow Fin Tuna, red onion and tomatoes. Served with Lemon Dressing. Pair with Riesling, Washington
Field greens with Smoked Salmon, goat cheese, red onion, tomato, and capers. Served with Lemon Dressing. Pair with Primarius Pinot Noir, Oregon
Salami, prosciutto, provolone, olives, cherry & Roasted peppers, with tomato. Served with Balsamic dressing. Pair with Falanghina, Italy
Greens, red onion, tomato, Gorgonzola, bacon, and spiced almonds. Served with White Balsamic Dressing. Pair with Mondavi Fume Blanc, Napa, CA
Prosciutto, salami, provolone, and greens with balsamic dressing
Our BLT salad with Chicken & white balsamic dressing
Tuna, Gruyere, tomato, onion, greens, with Cucumber wasabi
Chicken, Gorgonzola cheese and hot sauce
Turkey breast, cranberry nut relish, goat cheese and greens
Hummus, lettuce, tomato, roasted red pepper and cheddar cheese
mild horseradish cheese fondue
Pair with Sebastiani, Chardonnay, CA
Three hand-held Pies filled with ground beef, potato, carrots, onions, mushrooms and cheddar cheese. Served with dipping gravy and side salad. Pair with Black Opel Shiraz, Australia
Pair with Simi Sauvignon Blanc, Ca
Pair with Pink Truck Pink Wine, Ca
Pair with Carmenera
Pair with Hahn Merlot, Ca
Pair with Tate the Ball Buster, Syrah/Shiraz, Austrailia
Pair with Dionysos, Cote du Rhone Deveze, Fr
Pair with Collegiata Pinot Grigio, It
Pair with Antinori Santa Cristina Sangiovese, It
Pair with Horse Heaven Hills, Riesling, Wa
Pair with Capineto Dogajolo, It
Pair with Las Rocas Blend, Sp
Pair with Pinot Noir, Nappa CA
Pair with Mondavi Fume Blanc, Ca
Pair with Mia White Blend, Spain
Any half of a regular Panino with a cup of soup or a half of field greens and apple salad or albacore tuna and bean salad
Seasoned and roasted with a slight kick
Fresh Hummus served with carrots, pita bread and Olive Tapenade
Assiago Cheddar crisp With Chipotle dipping sauce
Mixture of Olives
With Ballou's tomato Sauce
Ballou's own delicious sauce served with warm toasted bread.
So refreshing served with our Balsamic reduction
Six Jumbo Shrimp served with our Ballou's cocktail sauce
We sear our Tuna and serve it with a sweet Chili sauce.
Hot peppers stuffed with prosciutto and cheese
With our wonderful, buttery, cracker and crab stuffing
Light and fluffy cooked to order and served with Chipotle Mayo
Beets, tossed with maple Dijon dressing, Goat cheese and glazed walnuts
Sweet figs wrapped and served warm
Goat Cheese & Honey, Italian, Manchego, Blue Stilton, Asiago Brie with Lemon Curd, Mozzarella with balsamic
Salami, Prosciutto, Pepperoni, Sopressata. Served with jam and bread
Oregon-Washington-Germany
Apple-Grapefruit-Green apple-Dry Riesling
Grapefruit-Pineapple-Sweet Riesling
Creamy/Oak-Drier Apple-Steel
Blend/ Chianti/ Super Tuscan
Smooth/ Tannic/ Garnacha
Bordeaux/ Bordeaux/ Cotes du Rhone
Dry-Reserve-Traditional
California-Sonoma-Napa
Argentina-Australia-Argentina
Monogamy- Promiscuous-Menage a Trois
Sweet Bitch-Ravishing Red-Chocolate shop
Fresh, with delicate lime, melons, and honey flavors
Flavors of peach and apricots
Richly textured with flavors of apricot, mango, lychee and peach
A pleasing, fruity wine, sweet and easy to drink, soft and clean
Crisp, zingy with gooseberry and tangerine notes. Citrus finish
Big flavors of citrus, lemon, grapefruit and orange
Citrus blend of lemon, lime, mandarin, and grapefruit
Refreshing, dry, well balanced, fruity
Abundant aromas of white peaches and ripe grapefruit with crisp refreshing acidity
Soft, delicate overtones of banana, peaches and pineapple
Golden apple and papaya nose, with touches of crème brulee
Flavors of rich apple and pear
A wine with exquisite balance, a delicious intersection of richness and minerality
Clean, crisp, refreshing fruit and none of the overbearing heaviness of oak
Refreshing with a hint of citrus, pineapple and a dry finish
A bright, acidic, dry wine with grapefruit and green apple flavor
Ripe citrus, green apple flavors with a zip of acidity on the finish
Aromas of guava, passion fruit, over flavors of ripe white peaches and nectarines
A full bodied, serious, dry Albarino. Floral and refreshing
Fresh and fruity on the nose with crisp peach and citrus flavors on the palate
Made from sugar pumpkins, with flavors of honey, cinnamon, nutmeg and clove
Blend of 5 wines that taste like lush melon, sweet pear and tangerine
Refreshing and fruity with honey notes and citrus flavors on the palate
The subtle oak complements the deep black cherry notes in our wine, adding richness and depth and an earthy finish with nuances of brown spice
Bright fruit flavors, silken texture and fine tannins
Flavors of cocoa and clove. A touch of Syrah adds depth and complexity
Mix of strawberry, violets, dark cherry, and a hint of leather
Sweet spice on the palate, balanced by notes of plums and a long silky finish
Medium bodied, intense flavors of ripe berries and cherry
Flavors of cherries, toast, vanilla, blueberry, and blackberry
Plumy fruit flavors accented by spicy cedar and clove flavors. A must try.
Nicely balanced. Flavors of strawberry and raspberry
Flavors of black plum jam and black currant
Strong and rich flavors of berry and black currant
Full bodied, black cherry, chocolate flavors, and mild finish
Dry and tannic firm mouth feel and oak-accented cassis and cherry
Flavors of black pepper, raspberry and vanilla
Semi-Sweet, smooth and fruit flavors of dark berry fruit
Flavors of mocha, vanilla, blueberry, and blackberry
Classic Merlot with flavors of raspberry and cassis. Petit Verdot and Cabernet add depth
Aromas of blackberry, pepper, and spice
Intense aromas of blackcurrant, stewed plums, cherry and chocolate
This full- bodied red offers hints of blueberry, nutmeg and spice
An intense wine with juicy fruits from an Eco-Friendly vineyard
Medium-bodied, intense fresh fruit flavors
Dry, soft and smooth with delicious flavors of ripened autumn fruits
Ripe cherry and blackberry fruit flavors
Brilliant, ruby color, violets and strawberries in the nose, and a dry finish
Made in a unique method, this concentrated blend offers full -bodied, velvety taste
Super Tuscan blend of sangiovese and cabernet sauvignon
Dark ruby red. Rich and fruity, with hints of plum and red berries
Notes of black berry fruit, fig and spice with cassis leather flavors and fine tannins
Juicy blended wine with a little spice. Silver medal winner
Cabernet Franc and Malbec is perfectly balance great with meat and cheese
Rich, full-bodied, jammy berry flavors, that last and last
Dark Shiraz notes of berry fruit, plum and
Rich blueberries, easy, drinking, hint of black pepper, perfectly balanced
Fresh, ripe jam like fruit flavors, with a soft and silky finish
Fresh, ripe jam like fruit flavors, with a soft and silky finish
Ripe and lush with nicely defined raspberry and black currant notes
A pleasant bouquet of fresh red fruits on the nose, well-balanced with silky tannins
A blend of Zinfandel, Merlot, Cab, and Petit Syrah. Tastes like ripe red and dark berries, with a touch of black pepper
Purple and fleshy, with soft finish and herbal components
Inviting aromas of black cherry and dark chocolate entwined and Surrounded by hints of cocoa powder continue on the palate
"Bright red. Smoky cherry and dark berry aromas candied licorice, dark chocolate
Best of the Best...Wall Street Journal, freshness and light
Sweet and bubbly, creamy finish, collides perfectly with candied cherries and Sweet citrus flavors
Pear like fruit integrates with the bubbles, complete and satisfying last of flavor
A sparkling dry fruity sparkling Shiraz
Well- balanced, delicate and fruity with a hint of honey
French Champagne that has a racy acidity and a streak of mineralogy, whose flavors Evoke apricot
This classic reveals soft and mature aromas of white fruits, like peaches and pears, And hints of nuts
Floral scents. Lots of fruit, soft tannins. Fresh, bold, alive and smooth
A lightly sweet white grape wine, blushed with raspberry
Crisp blend of Zinfandel, Grenache, and Syrah. A symphony of juicy strawberry and orange Flavors with an off dry style
A wine with intense tropical fruit aromas with soft body in the mouth and balanced acidity
A rich, tasty, well balanced wine with soft body, round tannins and highly expressive fruit
Dark red color, with seductive rich perfume of ripe plums and cherries, with a good Structure and long lingering finish
Sweet and bursting of flavors of black berries and black currants, long and lingering velvety smooth finish
Deep tawny color, with complex nutty aromas, combined with mature fruit flavors, beautifully mellowed and a luscious long finish
An excellent bouquet, nutty character, rich, sweet, smooth on the palate with a long lingering finish
Crafted in a rich, tawny port style with heady, dark fruit and enticing chocolate character
Made from 100% Orange Muscat, aroma reminiscent of orange blossom and apricot, a great Dessert accompaniment or a dessert in itself
Aromatic raisiny/floral scents complex hints of honey and lemon
Intense mandarin orange, honey and apricot aromas in a sweet balanced wine
Smooth texture natural sweetness. Intense notes of honey, figs and almonds
Your choice of any four dessert wines served in chocolate cordial cups
Creamy cheesecake with chocolate chip cookie crust
Our own baked brownies with chocolate & butterscotch chips covered in caramel and heated to the right temperature
Our own Carrot cake with cream cheese frosting, raisins & walnuts
Just like home warmed and topped with whip cream
Gluten Free and a chocolate dream with raspberry sauce drizzle
Our own version of chocolate heaven. Heated and topped with whip cream and powder sugar
Hand made truffles made from real dark & white chocolates. Ask your server for choices great to share with your party or keep them for yourself!
basil, fresh mozzarella balsamic dressing
cheddar cheese with our BBQ sauce
provolone cheese, bacon, chipotle mayo
with sundried tomato and capers
with Fra Di Avolo sauce
topped with a four-cheese blend
apples and glazed walnuts
prosciutto, goat cheese and dressed greens
dried cranberries, and walnuts, field greens topped with apples and our Maple Dijon dressing
feta cheese, kalamatta olives, white beans and field greens, tossed in our Lemon dressing
red onion, Gorgonzola cheese, roasted almonds and bacon, field greens, tossed in our our white balsamic dressing
Served with bananas, rice krispie treat, pound cake and fruit
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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