Contains gluten. Spinach & home made cheese dumplings served w/ tangy tomato honey sauce. Chef's signature special
Contains gluten. An all-time favorite from Punjab. A pastry stuffed w/ spiced potatoes & green peas, served w/ tamarind sauce
Contains gluten. spiced ground lamb stuffed in a delicate Indian Pastry. A Rajasthani Savory
Lentil dumplings soaked in a hot & sour spicy soup / in curried lentil sauce
Spiced potato patties / sliced samosa layered w/ chickpeas, yogurt & herbs. A street snack from Delhi
Sm. pooris filled w/ lentils & potatoes topped w/ yogurt & herbs. Popular street snack
From the Coromandel Coast, paper thin crepe stuffed w/ spiced potatoes & peas, served with coconut chutney & sambar. (Uttappam available on request)
Grilled shrimp & crabmeat tossed w/ onions, tomatoes & blend of choicest spices. From the coast of Andhra Pradesh
Shrimp tempered w/ mustard seeds, curry leaves & cooked in a tangy curried tomato sauce. A southern western specialty
Homemade cheese cooked on a flat grill w/ onions, peppers & spices with scallion & soya sauce
Chunks of lamb gently spiced w/ cardamom, maze, skewers and grilled in tandoor. A specialty from the Afghan frontier
An assortment of vegetable bhajia (Eggplant, potato, cauliflower, spinach, & onions)
Contains gluten. Eggplant seasoned w/ spices & herbs, layered w/ tamarind sauce. A Gujarati Specialty
Contains gluten. From the Himalayan rim, mini cauliflower tossed w/ tomato, garlic & green herbs
Contains gluten. An assortment of Kalmi Kebab, Murgh Tikka, Kakori Kebaba, Malai Kebab & Kheema Samosa. (Appetizer for two)
Contains gluten. From the Coromandel Coast, Calamari stir fried w/ onions bell pepper, garlic & garnished w/ curry leaves
Contains gluten. Batter fried chicken tenders w/ peppers, tomatoes, onions & Andhra spices
Contains gluten. Gently spiced panir and vegetables rolled in a gourmet style whole wheat crepe (roti)
Contains gluten. Gently spiced, char-grilled chicken & vegetables rolled in a gourmet style whole wheat crepe
Lentils & vegetable soup. The best known soup of India
South Indian hot & sour soup made of tomato, tamarind, herbs & spices flavored w/ garlic
A flavorful soup made w/ fresh tomatoes & corn
Garden fresh vegetables, chickpeas, & lettuce tossed w/ delicate house special dressing
Mixed vegetable pickle
Sweet mango relish
Yogurt & cucumber relish
A traditional North Indian salad with chopped cucumber, tomatoes, carrots, onions, herbs & spices
Tandoori style vegetables
Succulent cubes of salmon/halibut delicately marinated & cooked in Tandoor
The 'King of Kebabs'; Tandoori chicken is the best known Indian delicacy & the best way to barbeque chicken
Medley of chicken, lamb, shrimp, lamb chops & vegetable kebabs
New Zealand lamb chops cooked in Tandoor w/ yogurt and scented w/ nutmeg & ajwain, served w/ grilled vegetables. A Kashmiri speciality
(Kids). Cubed chicken breast marinated in yogurt, white pepper, ginger & saffron
Jumbo shrimp marinated in yogurt, lemon juice & spices
Fresh ground lamb w/ cumin, coriander, mint & cilantro, grilled in Tandoor
Jumbo shrimp marinated in yogurt, ginger, white pepper, & saffron. A mughal specialty
Chunks of chicken breast marinated w/ yogurt, herbs & spices
An aromatic beef curry. Rogan josh is signature dish of Kashmiri Cuisine
Beef cooked with fresh coconut, spices, herbs & dry masala. A very popular Kerala Christiana delicacy
Cooked with potatoes, carrots, coconut milk & spices. Specialty of Northern Kerala
Tender beef chunks cooked with chopped onion, bell peppers & spices
Tender chunks of beef tossed in onions, herbs, spices, coconut & peanut dry masala
Tender chunks of beef in a hot & sour, tangy tomato curry with potatoes
8 oz. lobster tail marinated with southern spices & knapped with a delicate coconut gravy. A Kerala classic preparation
Fresh Halibut or Salmon marinated w/ southern spices & herbs, stewed in chef's special knob) sauce
Fresh halibut/salmon with freshly made coconut milk & Kerala spices
Spicy Halibut or Salmon curry from Nellore, prepared w/ chillies, poppy seeds & sesame seeds
Bay fresh shrimp cooked w/ pepper, coriander, tamarind & spices, cooked in a delicately simmered coconut gravy
This Parsi shrimp patio is rare curry w/ sharp chillies, sweet jaggery, tamarind & lemon squeeze
Lightly curried shrimp cooked w/ homemade yogurt, freshly ground coriander & cilantro. From the state of Bengal
Prawns cooked w/ freshly crushed tomatoes & flavored w/ curry leaves & spiced. A Goan delicacy
Bay fresh prawns cooked dry w/ onions, coriander & flavorful spices
Black tiger prawns cooked in a tangy coconut stew flavored w/ ginger 61 curry leave
(Kids). An all time favorite from Punjab, Breast of chicken broiled in Tandoori oven & then cooked in a creamed tomato curry sauce
A Goan specialty, chicken in chat & sour tangy sauce w/ potatoes
Chicken tikka cooked w/ tomatoes, garlic, peppers & Kadhai spices. A Delhi favorite
Chicken cooked in delicately spiced spinach gravy
Mangalorean chicken preparation flavored w/ red chillies, coriander, black pepper, cumin, coconut & tamarind
Tender chicken cooked w/ coconut, red onions, curry leaves & ground spices. An authentic Kerala delicacy
(Kids). Chicken cooked in mildly spiced curried creamy almond & cashew sauce w/ a dash of saffron
Chicken chunks cooked in a hot coconut curry, red chilli & mustard seeds
Tenders of chicken sauteed w/ green onion, spices, & herbs, cooked in a NiIgiri sauce. From the hills of Blue Mountain
Tender cubes of chicken cooked in a chef's special mango flavored spice sauce
Tender pieces of chicken tossed w/ ginger, garlic onions, green chillies & curry leaves in a spicy dry masala sauce
Lightly curried chicken cooked w/ home made yogurt, freshly ground coriander & cilantro
The 'Deviled chicken' in a black peppercorn sauce from Chettior's kitchen
Baby Goat, slow cooked on the bone with, onions, tomatoes & spices
Tandoori grilled lamb chunks folded with honey flavored mosaic sauce
A traditional lamb curry with tomatoes and spices. A Rajasthani specialty
Tandoori rock of lamb knapped in a fennel flavored mildly spiced organic coconut milk sauce. An Andhra specialty
from the Parsi fare, lamb stewed with apricot, onions and spices and topped with crunchy potatoes
Lamb stewed in a creamy cashews & almond sauce. Rom Mughal Emperior's table
Lamb cooked in a delicately spiced spinach gravy. A Punjabi specialty
Tender pieces of lamb in a spicy gravy with red chillies, coriander, yellow chillies and flavored with ginger. From the Deccan region
Lamb cooked with bell peppers, sun dried tomatoes, mushroom and onions tempered with chillies and ground spices. From the Baltistan region
Lamb cooked with whole shallots, garlic and curry leaves. A Tamil Nadu favorite
Lamb w/ a blend of chillies, onions tomatoes & spices. very popular in England
Contains gluten. Chickpea masala served with soft wheat bread. An authentic Northern Indian delicacy
Contains gluten. Vegetable & cheese dumplings served in a mild cashew & almond sauce
Contains gluten. Potatoes stuffed w/ cheese, cashew nuts & vegetables, cooked in a fennel induced curry
Contains gluten. Zucchini shells stuffed w/ vegetables, fresh spinach, dry fruits, homemade cheese & dum cooked in a delicate tomato gravy. From Rajasthan
(Kids). An assortment of vegetables cooked in a mildly spiced creamy cashew & almond sauce
Homemade cheese cubes cooked in a delicate spinach gravy
Homemade cheese & green peas cooked in tomato spiced cream sauce
Mixed vegetables stir fried w/ ginger, mustard seeds, curry leaves, turmeric & spices/Creamy tomato sauce
Roasted cauliflower florets basted w/ a rich mosaic nutty sauce, sweetened w/ jaggery. An Awadhi specialty
Potato, cauliflower & homemade cheese w/ ginger, garlic & spices in a spinach gravy. A Delhi delicacy
Northern classic homemade cheese preparations
Grated paneer cooked in chef's special creamy tomato sauce & spring onions. Best eaten w/ chapati
Baby eggplant cooked in a chef's choices of spices bringing out a unique flavor. A deccan influenced dish
Tempered yellow lentils, cumin, ginger, and spices
A Punjabi lentil dish. (medley of kidney beans, black beans, split pea, green moong)
Potatoes, carrots, yam, banana, eggplant and squash cooked w/ yogurt & coconut paste, tempered w/ cumin & curry leaves
Fresh okra cooked in yogurt & southern spices tempered w/ mustard seeds, curry leaves & red chillies. A Tamilnadu specialty
char grilled baby eggplant, balti spices and herbs. From Baltistan region
Fresh okra cooked w/ onions, ginger, tomatoes, herbs & spices
Okra & corn kernels cooked in green herbs & dry mosaic
Mushrooms cooked wired onions & peppers in bhuna sauce
Potatoes & cauliflower cooked w/ tomatoes, ginger, garlic herbs & spices
Chickpeas & potatoes cooked in Peshwari style
Gluten Free
Noon bread stuffed w/ spiced ground lamb
Noon bread seasoned w/ minced garlic and cilantro
A puffed unleavened whole wheat bread
Multi-layered whole wheat bread lightly grilled on the griddle
Paratha filled w/ spiced potatoes
Whole wheat bread grilled on the griddle
(Kids). Noon stuffed w/ nuts, raisins & paneer
Noon stuffed w/ onion, peppers & cilantro
Traditional Punjabi bread baked in Tandoor
Whole wheat bread baked in Tondoor
(Kids). Noon stuffed w/ American cheese & cilantro
Noon seasoned w/ green chillis & cilantro
saffron flavored basmati rice & caned lamb/chicken/shrimp
saffron flavored basmati ace with mixture of aimed lamb. chicken & shrimp cooked together in a traditional way
Flavored rice of your choice - Lemon/Coconut/Tamarind/Tomato/Sambar with curry leaves
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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