Spinach and homemade cheese dumplings served with tangy tomato honey sauce. Chef's signature special
From the Himalayan rim. Mini cauliflower tossed with tomato, garlic & cilantro
From the Coromandel Coast. A paper-thin rice & lentil crepe stuffed with spiced potatoes & peas, served with coconut chutney & sambar. (Appetizer for two )
From the Coromandel Coast. Spicy paper-thin rice & lentil crepe stuffed with spiced potatoes & peas, served with coconut chutney & sambar. (Appetizer for two )
From the Coromandel Coast. A paper-thin rice & lentil crepe served with coconut chutney & sambar.
uttappa is a savory pancake that may have originated in the Tamil Cuisine. It is a staple in all the States of Southern India
Lentil dumplings in a spicy south indian broth
Crispy but fluffy deep fried Medhu Vada are soaked in Sambar and garnished with ghee, chopped onions and coriander leaves.
Sliced samosa, layered with chickpeas & herbs. A street snack from Delhi
Spiced potato patties layered with chickpeas & herbs. A street snack from Delhi
Spinach Chaat is a chaat snack made with crispy fried spinach fritters topped with spicy green chutney, tangy and sweet yogurt
Grilled Eggplant seasoned with spices & herbs, layered in a tangy tamarind sauce. A Gujarati specialty
An assortment of vegetable bhajia ( eggplant, potato, cauliflower, spinach & onion fritters)
Onion fritters (gluten free )
An all time favorite from Punjab. A pastry stuffed with spiced potatoes & peas
Spiced ground lamb stuffed in a delicate Indian pastry. A Rajasthani savory
Kerala shrimp roast will wow you. It’s packed with incredible flavor, lots of spice, and coated in a thick sauce made of caramelized onions and sauteed ripe tomatoes.
Calamari stir fried with onions, bell pepper, garlic and garnished with curry leaves. From the Coromandel coast
Grilled shrimp with fresh tomatoes and coconut milk
Batter fried Paneer cubes, tossed with onions, peppers, curry leaves tomatoes & spices
Gently spiced panir & vegetables rolled in a gourmet style whole wheat crepe (roti)
Gently spiced chicken vegetables rolled in a gourmet style whole wheat crepe (roti)
Batter fried chicken tenders tossed with onions, peppers, tomatoes & spices
Tender chicken kebab marinated in green herbs & spices. A Goan specialty
Chunks of lamb gently spiced with cardamon & mace, grilled in tandoor. A speciality from the Afghan frontier
Chicken wings, yellow mustard, fenugreek leaves, Panch phoran masala
An assortment of kalmi kebab, murgh tikka, kakori kebab & malai kebab
An all time favorite from Punjab, breast of chicken broiled in Tandoori oven and cooked in a creamed tomato curry sauce.
Chicken in a creamy buttery tomato sauce
A Goan specialty, chicken in a hot & sour, tangy curry sauce with potatoes
Chicken in mildly spiced curried creamy pistachio and cashew sauce with a dash of saffron. From Mugul dynasty
Mangalorean Chicken preparation flavored w/red chilles, coriander, black pepper, cumin, coconut and tamarind
Chicken chunks stewed in a hot coconut curry, red chilli and mustard seeds
Chicken cooked in a delicately spiced spinach gravy
Lightly curried chicken with home made yogurt, freshly ground coriander & cilantro. From the state of Bengal
Chicken tikka cooked with tomatoes, garlic, peppers and kadhai spices. A delhi favorite
Tender of chicken sauteed with green herbs and spices cooked in Nilgiri sauce. From the hills of Blue Mountains
Tender cubes of chicken breast cooked in a chefs special mango flavored spicy sauce
Tender chicken cooked with coconut, red onions, curry leaves and ground spices. An authentic kerala delicacy
The Deviled chicken in a black peppercon sauce. From the Chettiars kitchen
Tender pieces of chicken tossed with ginger, garlic, onion, green chillies and curry leaves in a spicy dry masala. An Andhra specialty
Chicken Jalfrezi is a tomato-based curry made with boneless chicken pieces, bell peppers, and onion.
spicy chicken curry
Hours of Service:
Friday: 12:00pm - 2:00pm
Friday: 5:00pm - 9:30pm
Monday: 12:00pm - 2:00pm
Monday: 5:00pm - 9:30pm
Sunday: 12:00pm - 2:00pm
Sunday: 5:00pm - 9:30pm
Tuesday: 12:00pm - 2:00pm
Tuesday: 5:00pm - 9:30pm
Saturday: 12:00pm - 2:00pm
Saturday: 5:00pm - 9:30pm
Thursday: 12:00pm - 2:00pm
Thursday: 5:00pm - 9:30pm
Wednesday: 12:00pm - 2:00pm
Wednesday: 5:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.