Tomato, cucumber, red onion, oregano, red wine vinegar and olive oil.
Arugula, strawberries, walnuts and feta. Ask about dressing options.
Broccoli florets, water chestnuts, red onion, bacon, slaw dressing.
12" pie, ultra thin burnt edge crust
8" pie, slightly thicker than our 12" with more of a bubbly crust
Ranch base with mozzarella and Buffalo chicken, topped with crumbled blue cheese.
Red sauce, prosciutto and mozzarella, topped with baby arugula and a fig balsamic drizzle.
Red sauce or evoo base, fresh mozzarella, suppressata, shaved garlic, red Argentine shrimp and fresh basil.
Nacho cheese base, loaded with shaved steak, peppers and onions with a nacho cheese drizzle.
Red sauce with mozzarella, prosciutto, hot Italian sausage, shaved garlic and Danish blue cheese.
Creamy dill base, mozzarella, Muenster and Gouda cheeses, topped with kosher dill pickles.
Red sauce, hot Italian sausage with sautéed broccoli, hot oil and dollops of ricotta.
Red sauce, mozzarella, meatball, bacon, sausage, pepperoni, chicken
Evoo base, light mozzarella, tomato, red onion, cooked & topped with a bed of arugula, more tomato, more red onion, fresh mozzarella, & a truffle balsamic drizzle
Evoo base, light mozzarella, portobello, porcini, wood ear, oyster, & shiitake mushrooms topped with shaved parmesan & a porcini balsamic drizzle
Evoo base, light mozzarella, fajita seasoned chicken, sauteed green and red peppers, sauteed onion, cheddar, topped with a guacamole salsa
Evoo base, two all beef patties, special sauce, lettuce, cheese (mozz & cheddar), pickles, onions, on a sesame seed crust (red onion & bacon)
Ranch base with mozzarella and Buffalo chicken, topped with crumbled blue cheese.
Red sauce, prosciutto and mozzarella, topped with baby arugula and a fig balsamic drizzle.
Red sauce or evoo base, fresh mozzarella, suppressata, shaved garlic, red Argentine shrimp and fresh basil.
Nacho cheese base, loaded with shaved steak, peppers and onions with a nacho cheese drizzle.
Red sauce with mozzarella, prosciutto, hot Italian sausage, shaved garlic and Danish blue cheese.
Creamy dill base, mozzarella, Muenster and Gouda cheeses, topped with kosher dill pickles.
Red sauce, hot Italian sausage with sautéed broccoli, hot oil and dollops of ricotta.
Red sauce, mozzarella, meatball, bacon, sausage, pepperoni, chicken
Evoo base, light mozzarella, tomato, red onion, cooked & topped with a bed of arugula, more tomato, more red onion, fresh mozzarella, & a truffle balsamic drizzle
Evoo base, light mozzarella, portobello, porcini, wood ear, oyster & shiitake mushrooms topped with shaved parmesan & a porcini balsamic drizzle
Evoo base, light mozzarella, fajita seasoned chicken, sauteed green & red peppers, sauteed onion, cheddar, topped with a gaucamole salsa
Evoo base, two all beef patties, special sauce, lettuce, cheese (mozz & cheddar), pickles, onions on a sesame seed crust (red onion & bacon)
Sliced bananas in a brown sugar reduction base on a fattie dough. Heaping scoop of vanilla ice cream in the center and sprinkle of cinnamon.
Reese’s peanut butter base on a fattie dough mozzarella and bacon.
Hot Fudge base on a fattie dough. Toasted marshmallows with shaved milk chocolate and graham cracker crumbs. Topped with a sprinkle of 10X.
Nutella base on a fattie dough. Topped with dollops of whip encasing the pie. Fresh strawberries and a Hershey's drizzle.
All natural, house made Italian ice. Assorted flavors. Call for current flavor availability or request a surprise! (203) 751-6530
Available in vanilla, chocolate, strawberry & cookies and cream.
Reese's peanut butter cheesecake topped with a dark chocolate ganache
Flavor options vary. Please call for current flavor options (203) 751-6530
Halved jalapenos stuffed with cream cheese/cheddar & bacon. Woodfired to perfection.
Halved jalapenos stuffed with cream cheese/cheddar & bacon. Woodfired to perfection.
Loaded with crab. Comes with a side of remoulade and a lemon wedge.
4 oz. meatball with red sauce & mozzarella
Ultra thin sliced eggplant, lightly breaded and stacked with alternating layers of sauce and mozzarella. Topped w/fresh mozz & basil
Garlic infused evoo, mozzarella & your choice of meat, topped with sesame seeds
Garlic infused evoo, mozzarella & your choice of 2 veggies, topped w/sesame seeds
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Hours of Service:
Friday: 05:00PM - 12:00AM
Monday: Closed
Sunday: Closed
Tuesday: Closed
Saturday: 04:00PM - 12:00AM
Thursday: 04:00PM - 10:00PM
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
