Wild Kanji - Shelton, CT

It

4 pieces. Deep fried Japanese vegetable spring roll.

6 pieces. Steamed shrimp dumpling.

6 pieces.

Dumpling with a minced filling.

Dumpling with a minced filling.

Breaded or battered crispy chicken.

Barbeque boneless pork, pineapple, and honey BBQ sauce.

Fried calamari and sweet Thai chili sauce.

Batter fried shrimp, vegetable tempura, and tempura sauce.

Batter fried shrimp and spicy yuzu sauce.

Mushroom, fried onion, scallion, and beef broth.

Shrimp, scallop, scallion, and soybean paste broth.

Okra, pineapple, shrimp, and lemongrass broth.

Soup that is made from miso paste.

Shrimp, minced pork, and scallion.

Kani, shredded cucumber, caviar, and mayonnaise.

Thick wheat flour noodles.

Stir fried rice noodle dish.

Pan fried egg noodle and mixed vegetable.

1 sweet potato roll, 1 vegetable roll, and 1 mango avocado roll.

1 California roll, 1 tuna avocado roll, and 1 salmon avocado roll.

1 spicy tuna roll, 1 spicy salmon roll, and 1 eel avocado roll.

Cucumber, crab, and avocado.

Salmon and avocado,

Shrimp, cucumber, and avocado.

Makizushi with fish, avocado, and cream cheese.

Sushi roll prepared with avocado.

Cooked on a hibachi grill.

Poultry. Cooked on a hibachi grill.

Shell fish. Cooked on a hibachi grill.

Beef steak. Cooked on a hibachi grill.

Tenderloin. Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Crab stick, cucumber, avocado top tuna, salmon, and yellowtail.

Inside crab stick, cucumber, and avocado with top spicy salmon.

Spicy tuna with crunchy top kani with mayonnaise.

Spicy tuna crunch topped with eel and avocado.

Inside avocado, pepper tuna, tempura flake on top, spicy kani, and chili pepper.

Inside shrimp tempura, avocado on top kani, hot spicy mayonnaise, and masago.

Tempura flakes, avocado, crab stick, and topped whole toasted eel.

Spicy salmon, asparagus, and tempura flakes top with shrimp and avocado.

Crunchy, spicy tuna with sliced tuna, salmon, and avocado.

Inside shrimp tempura, avocado, asparagus, masago, crabstick salad, spicy mayonnaise wrapped with soybean paper.

Shrimp tempura, spicy crab, avocado, mango, wrapped in soybean paper, and served with mango sauce.

Salmon tempura and avocado inside, topped with fresh salmon, and spicy creamy sauce.

Pepper tuna with avocado and tempura crunch inside with spicy tuna and wasabi mayonnaise outside.

Spicy white tuna, avocado top tuna, salmon, and yellowtail.

Avocado tempura inside and spicy tuna avocado on top.

Tuna, salmon, white tuna, avocado, and spicy tempura with green soybean paper.

Cooked on a hibachi grill.

Cooked on a hibachi grill.

Broccoli, sweet beans, shitake mushroom, carrot, and asparagus in brown sauce.

Sauteed white meat chicken, shiitake mushrooms, green scallions, and fresh basil sauce.

Sauteed beef, shiitake mushrooms, green scallions, and fresh basil sauce.

Zukini, green and red pepper, shitaki mushroom, and Polly seed with brown sauce. Spicy.

Sliced chicken, mixed vegetable, cashew nut, and brown sauce.

White meat chicken, broccoli, and sesame sauce. Spicy.

White meat chicken, broccoli, and sesame sauce. Spicy.

Spicy.

Spicy.

Seasoned vegetable and Asian teriyaki sauce.

Seasoned vegetable and Asian teriyaki sauce.

Seasoned vegetable and Asian teriyaki sauce.

Spicy.

Spicy.

Spicy.

12 oz.

12 oz.

12 oz.

12 oz.

12 oz.