house garden salad with feta cheese, pepperoni, kalamata olives and stuffed grape leaves.
house garden salad with gorgonzola cheese, chicken, crisp bacon and kalamata olives.
house garden salad with our fresh made tuna salad and kalamata olives.
house garden salad with egg, turkey, roast beef and provolone cheese.
house garden salad topped with capicola, salami, ham and pepperoni.
mescaline greens topped with grilled chicken, roasted peppers, artichokes, mushrooms, and toated almonds. served with a fat free zinfandel vinaigrette dressing.
poached pears tossed with gorgonzola cheese, mixed greens, carrots, walnuts and grilled chicken. served with a fat free zinfandel vinaigrette dressing.
house salad w/sliced sirloin.
thin sliced and saute`ed with sliced mushrooms and shallots in a marsala wine sauce. served over linguine.
lightly breaded, dipped in an egg batter and saute`ed in a lemon wine sauce.
sliced thin and lightly breaded then saute'ed with capers, roma tomatoes and herbs in a wine sauce. served over linguine.
chicken breast saute'ed with garlic, sweet sausage, hot peppers and fried potatoes in a madeira wie sauce. served over linguine.
chicken breast sauteed with cappicola, tomatoes & spinach in a garlic scampi sauce over capellini.
grilled chicken and steamed broccoli saute'ed with garlic, basil and olive oil in a white wine sauce. tossed in cavatelli.
center cut chops marinated, seasoned and grilled. served over mashed potatoes with a side of applesauce.
14oz. charbroiled to your liking. served with mashed potatoes and steamed broccoli.
fresh cod battered and fried golden brown. served on a bed of fries with tartar sauce and lemon.
shrimp, cod, scallops and clam strips battered and fried golden brown. served on a bed of fries with tartar sauce and lemon.
fresh sea scallops saute'ed in a pink tomato cream sauce flavored with vodka. served over capellini.
broiled salmon in a lemon dill sauce with asparagus. served over rice.
jumbo shrimp saute'ed francaise style and topped with feta cheese. served with our own marinara sauce over linguine.
sea scallops, shrimp, calamari, clams, and mussels simmered in a plum tomato sauce. served over linguine
roma tomatoes, garlic and fresh basil saute'ed in olive oil, served over angel hair pasta.
onions, garlic, anchovies and capers saute'ed in a plum tomato sauce. tossed with penne.
pancetta bacon and peas in a rich cream sauce with romano cheese. served over fettuccini.
meat sauce with sweet sausage, riccota, tomato sauce & mozzarella cheese.
fresh seas pan seared over spinach & topped with a balsamic glaze.
pork chop, chicken breast & bistro steak basted in bbq sauce with sweet potato fries & veggies.
broiled filet, artichoke hearts, tomatoes & roasted garlic in a wine sauce over fettucini.
grilled jumbo shrimp in a sweet pineapple chili thai glaze. served over veggies & rice pilaf.
12 oz. terrace major grilled. topped with sweet vermouth mushroom sauce. served with mashed potatoes & steamed broccoli.
spinach stuffed ravioli in a gorgonzola cream sauce with crisp bacon & fresh tomatoes.
topped with peppers, onions & mushrooms.
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Minimum Order is $10.00 before taxes and fees
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.