Why choose when you can have both? Our legendary Boneless Buffalo Wings and Outrageous Potato Skins.

Thin flatbread is glazed with honey BBQ sauce and topped with grilled chicken, caramelized onions, smoked bacon and Monterey jack and cheddar cheese then oven baked and drizzled with sweet chipotle BBQ sauce.

A mountain of crisp tortilla chips smothered in queso, Monterey Jack and cheddar cheeses then topped with salsa, jalapeños, fresh cilantro and sour cream.

A perfect blend of mozzarella and provolone cheeses crusted with parmesan crumbs. Served with marinara sauce.

A New England shoreline favorite. Stuffed with plenty of clams, red and green peppers and delicious spices, then oven baked and served with fresh lemons.

Our Ninety Nine legendary wings. Hand battered and dripping with our signature spicy sauce.

A Ninety Nine fan favorite. Sweet and tangy, tossed in a honey mustard BBQ sauce

Crispy, cheesy and gooey. With melted cheese and bacon.

A great start to any meal! Thin flatbread is topped with fresh plum tomatoes, fresh mozzarella cheese, fresh basil and Romano cheese then oven baked and finished with a balsamic drizzle.

Hot, soft and delicious! Freshly baked jumbo pretzel sticks served with a sharp white cheddar sauce and a whole grain mustard sauce for dipping.

The best of both worlds! A grilled shrimp scampi skewer is paired with an expertly seasoned 6 oz. top sirloin steak grilled just the way you like it. Served over rice with choice of vegetable.

A perfect combination of flame broiled sirloin tips, grilled chicken and slow roasted ribs - all with the bold flavor of our famous BBQ sauce. Served with potato, vegetable and warm honey glazed biscuit.

One half pound of our famous Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with french fries and honey BBQ sauce.

A New England stuffed clam, delicately fried schrod, golden fried shrimp and a tasty sampling of Seafood Chowder. Served with french fries, coleslaw and tartar sauce.

Crusted with herb-seasoned bread crumbs and baked until it's tender and flaky. Served with potato and vegetable.

A heaping portion of this authentic favorite. Crispy schrod and tartar sauce with french fries and coleslaw.

A fresh North Atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. Served with fresh broccoli, grilled tomato and grilled asparagus. Seasoned Salmon also available. Just ask!

Warm buttery lobster meat, piled high on a grilled roll and served with french fries and coleslaw.

Sweet and tender lobster meat blended with just the right amount of mayo and celery, piled high in a grilled roll with shredded lettuce. Served with french fries and coleslaw.

Jumbo shrimp are flame broiled and glazed with scampi sauce, served over rice then topped with perfectly seasoned tomatoes, fresh basil, grilled asparagus and a sweet balsamic glaze. Served with vegetable.

A fresh North Atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. Served with rice and vegetable. Seasoned Salmon also available. Just ask!

Slow roasted and full of flavor. Tender, fall-off-the-bone ribs with the bold flavor of our famous BBQ sauce. Served with french fries, coleslaw, and warm honey glazed biscuit.

Our famous juicy marinated sirloin tips. Served with rice and vegetable.

We smother our Broiled Sirloin Tips with sautéed onions, peppers and mushrooms. Served with rice and vegetable.

A 6 oz. top sirloin steak is flame broiled and crowned with fresh sautéed mushrooms and a sprinkle of bleu cheese crumbles. Served with a grilled tomato and fresh broccoli.

Our signature 9 oz. sirloin steak is flame broiled, glazed with a savory maple whiskey sauce then crowned with crisp onion petals.

Our signature 9 oz. cut of a tender and juicy top sirloin.

A five-star steak. This 12 oz. New York center cut is expertly seasoned and grilled to perfection.

(Thursday through Sunday after 4 p.m. while it lasts!) A generous 12 oz. cut of specially seasoned, slow roasted prime rib served with its natural juices.

A comforting combination of macaroni, oven roasted chicken and fresh broccoli baked in a three cheese sauce crusted with parmesan crumbs. Served with warm Rustic Bread.

A Ninety Nine fan favorite. Marinated with the bold flavor of our famous BBQ sauce and glazed with a chipotle BBQ sauce. Served with french fries, coleslaw, and warm honey glazed biscuit.

This crispy classic is always a favorite. Served with french fries, coleslaw, and honey mustard.

Lemon rosemary marinated chicken breast, expertly grilled over an open flame and served with fresh broccoli, grilled tomato and grilled asparagus.

Flame broiled chicken with a balsamic glaze, beside a crisp wedge of lettuce topped with diced tomatoes, burgundy vinaigrette, crumbled bleu cheese and bacon. Served with steamed broccoli.

An award-winning favorite. Packed with clams, shrimp, schrod and potatoes.

Hints of burgundy and plenty of onions. Topped with a crouton and melted Swiss and mozzarella cheeses.

A wedge of crisp lettuce smothered in creamy bleu cheese dressing. Topped with tomatoes, crumbled bleu cheese and bacon.

Crisp and fresh.

Fresh romaine tossed in our classic Caesar dressing. Sprinkled with croutons and parmesan cheese.

after 4 p.m.

with Cheese, Bacon & Chives.

A refreshing summertime favorite! Fresh greens and crisp celery are tossed in a poppyseed dressing and topped with fresh ripe strawberries and blueberries, grilled chicken, glazed pecans and bleu cheese crumbles.

A Guest favorite. Our classic Caesar Salad topped with grilled chicken and croutons.

Our Original Crispy Chicken Tenders on a bed of fresh greens. Topped with smoked bacon, Monterey Jack cheese and finished with a zesty honey mustard dressing. Served with warm flatbread.

The best of both worlds. A fresh Garden or Caesar Salad paired with a crock of creamy chowder or steaming soup.

Grilled sesame pineapple chicken, mandarin oranges and frosted pecans on a bed of baby greens. Finished with honey ginger dressing and served with warm flatbread.

Crisp romaine lettuce topped with the bold flavors of roasted sweet corn, crumbled bleu cheese, smoked bacon, chopped egg, fire-grilled plum tomatoes, asparagus and grilled chicken. Served with chipotle honey mustard dressing.

Fresh crisp greens and celery are tossed in an all-natural southwest vinaigrette, then topped with fresh cilantro, grilled chicken and grilled tomatoes.

A classic, dialed up to ten. Topped with American cheese, smoked bacon, sautéed onions, shredded lettuce, tomatoes, pickles and a special sauce. Served with french fries and coleslaw. Official burger of the Boston Red Sox.

So juicy and perfectly seasoned. Topped with melted Swiss cheese and sautéed onions with horseradish sauce and a side of hot au jus for dipping. Bon appétit!

An all white meat, flame broiled turkey burger topped with cheddar cheese and served with lettuce, salsa and guacamole. Juicy and delicious.

You can never go wrong with smoked bacon and melted American cheese.

Your burger is even more of a classic with American, cheddar or Swiss cheese.

Grilled lemon rosemary chicken wrapped up with fresh greens, seasoned tomatoes, asparagus, fresh basil, fresh mozzarella cheese and balsamic glaze.

A delicately fried cod filet on our signature roll. Topped with crisp lettuce, tomatoes, applewood smoked bacon and chipotle mayonnaise.

A classic club with roasted turkey breast and smoked bacon, stacked high on toasted wheat bread.

A fan favorite. Crispy chicken tenders drenched in honey BBQ sauce and wrapped up with lettuce, chopped tomatoes, jack and cheddar cheeses.

A refreshing summertime favorite! Fresh greens and crisp celery are tossed in a poppyseed dressing and topped with fresh ripe strawberries and blueberries, grilled chicken, glazed pecans and bleu cheese crumbles.

Fresh crisp greens and celery are tossed in an all-natural southwest vinaigrette, then topped with fresh cilantro, grilled chicken and grilled tomatoes.

A lunch-sized burger with American cheese, crisp lettuce, tomatoes and pickles dripping with our signature sauce. Served with french fries or coleslaw.

Lunch Express Item. A delicately fried cod filet on our signature roll. Topped with crisp lettuce, tomatoes, applewood smoked bacon and chipotle mayonnaise. Served with french fries or coleslaw.

A lunch-sized portion of one of our comforting favorites. Macaroni, oven roasted chicken and fresh broccoli baked in a three cheese sauce with parmesan crumbs. Served with warm Rustic Bread.

Lunch Express Item. The best of both worlds. A fresh Garden or Caesar Salad paired with a crock of creamy chowder or steaming soup.

Lunch Express Item. This authentic favorite is perfect for lunch. Crispy schrod and tartar sauce with french fries and coleslaw.

A lunch-sized portion of our famous juicy marinated sirloin tips. Served with rice and vegetable. Smothered with sautéed onions, mushrooms, and peppers, Add $0.79.

(When available). Our chef has been known to craft a delicious prime rib sandwich. Ask what's cooking today.

A lunch-sized filet crusted with herb-seasoned bread crumbs and baked until it's tender and flaky. Served with potato and vegetable.

Oven roasted turkey, havarti cheese, lettuce, tomato, applewood bacon and chipotle sauce.

Sliced lemon rosemary chicken, fresh mozzarella and tomato topped with seasoned olive oil, lettuce, balsamic glaze and fresh basil.

Vegetarians rejoice! Fresh mozzarella and tomato topped with seasoned olive oil, lettuce, balsamic glaze and fresh basil.

Two buttermilk breaded chicken breasts and garlic red skin mashed potatoes with country gravy. Served with vegetable, cranberry sauce, and warm honey glazed biscuit.

A 6 oz. top sirloin grilled until it's tender and dripping with flavor. Served with potato and vegetable. Enjoy a 9 oz top sirloin for only $3 more.

Two lemon rosemary garlic chicken breasts are flame broiled with a balsamic glaze. Served with two sides.

A heaping portion of golden fried shrimp served with french fries, coleslaw and a tangy cocktail sauce for dipping.

Crispy chicken breast drizzled with a delicate plum tomato, garlic and basil sauce and covered in melted mozzarella cheese. Served with penne pasta and marinara.

Tender shrimp tossed with just enough Cajun spice are oven roasted with fresh red and green peppers and fire roasted corn. Served on a bed of rice with your choice of vegetable.

A boneless chicken breast crusted with toasted macadamia nuts and panko crumbs oven baked and topped with a lemon curry sauce, fresh grilled asparagus and lemon zest. Served with rice and a refreshing tropical fruit salsa.

Tender ground Angus sirloin is seasoned and grilled to perfection then stacked on top of red skin mashed potatoes and smothered with sautéed mushrooms, robust gravy and topped with crispy onion petals. Served with choice of vegetable.

Two lemon rosemary marinated chicken breasts are flame broiled and topped with seasoned tomatoes, fresh basil and fresh mozzarella cheese then finished with a balsamic glaze and grilled asparagus. Served with rice.

A flaky crust layered with a triple chocolate brownie, cool mint silk and mint chocolate cookie pieces and topped with chocolate ganache and whipped cream.

Layers of lemony goodness! Creamy cool supreme filling topped with a fresh, light layer of lemon, all cradled in our flaky crust and finished off with real sweetened whipped cream and fresh strawberries. It's the classic pairing of creamy and tangy.

Moist chocolate cake with Oreo® cookie crumbles baked inside. Served warm with creamy vanilla bean ice cream, hot fudge and whipped cream.

A New England tradition! Warm cinnamon spiced apples are covered with a crisp and crunchy topping and served with a scoop of vanilla bean ice cream. Contains nuts.

A creamy, dreamy fan favorite. Vanilla bean ice cream topped with hot fudge, whipped cream, sprinkles and a cherry.

Deliciously moist orange cake with a layer of orange and peach cream topped with peach compote and whipped cream.

A vanilla cookie crust baked with a rich raspberry lemonade filling topped with whipped cream and a drizzle of raspberry sauce.

Rich chocolate cake is infused with chocolate milk and topped with malted ice cream frosting, chocolate sauce, whipped cream and a cherry.

Served with marinara or butter sauce and Rustic Bread.

Served with two sides.

Served with one side.

Chocolate cake with Oreo® cookie pieces inside. Served with creamy vanilla bean ice cream, hot fudge and whipped cream.

free refills

free refills

free refills

A refreshing blend of all the 99’ers favorite juices: Apple, Cranberry and Pineapple.

Get them while they last! Delicious bone-in wings dripping with our own spicy Buffalo sauce.

A New England shoreline favorite. Stuffed with plenty of clams, red and green peppers and delicious spices, then oven baked and served with fresh lemon.

Hot, soft and delicious! Freshly baked jumbo pretzel sticks served with a sharp white cheddar sauce and a whole grain mustard sauce for dipping.

Crispy, cheesy and gooey. With melted cheese and bacon.

Our Ninety Nine legendary wings. Hand battered and dripping with our signature spicy sauce.