Nino Pizzeria - Uncasville, CT

Thin-crust pan square pie with plum tomato sauce, olive oil, Romano cheese, fresh mozzarella and basil. Truly an old-fashioned style pie, hence the name!

Fresh mozzarella, plum tomato sauce, and basil with olive oil, simple, and delicious!

Fresh mozzarella, plum tomato sauce, and basil with olive oil, simple, and delicious!

Fresh mozzarella, plum tomato sauce, and basil with olive oil, simple, and delicious!

Fresh mozzarella, plum tomato sauce, and basil with olive oil, simple, and delicious!

Fresh ground beef, bacon, tomato, mozzarella, and cheddar cheeses with a little ketchup (believe it or not!). Order it with or without pickles.

Fresh ground beef, bacon, tomato, mozzarella, and cheddar cheeses with a little ketchup (believe it or not!). Order it with or without pickles.

Oven-roasted breast meat, topped with our secret buffalo sauce and mozzarella cheese.

Oven-roasted breast meat, topped with our secret buffalo sauce and mozzarella cheese.

Oven-roasted breast meat, topped with our secret buffalo sauce and mozzarella cheese.

Oven-roasted breast meat, topped with our secret buffalo sauce and mozzarella cheese.

Sautéed spinach, with lots of gorgonzola, mozzarella, and Parmigiana cheeses topped with roasted garlic and olive oil.

Sautéed spinach, with lots of gorgonzola, mozzarella, and Parmigiana cheeses topped with roasted garlic and olive oil.

Plum tomatoes and basil, mixed with black olives, feta cheese, mozzarella and olive oil.

Plum tomatoes and basil, mixed with black olives, feta cheese, mozzarella and olive oil.

Plum tomatoes and red onions, mixed with chopped broccoli, mozzarella, and Romano cheeses, drizzled with olive oil.

Plum tomatoes and red onions, mixed with chopped broccoli, mozzarella, and Romano cheeses, drizzled with olive oil.

Sliced potato with bacon, red onions, creamy ranch dressing and cheddar and mozzarella cheeses.

Sliced potato with bacon, red onions, creamy ranch dressing and cheddar and mozzarella cheeses.

House breaded cutlet, homemade tomato sauce, lots of mozzarella cheese.

House breaded cutlet, homemade tomato sauce, lots of mozzarella cheese.

All the meats, piled high with mozzarella.

Even more of the same toppings than our regular garbage pie.

Not your average veggie! This one comes with a special mix prepared daily of fresh diced eggplant, broccoli, spinach, zucchini, and mushrooms. All sautéed with onions and Romano cheese.

Ziti pasta mixed with ricotta and Romano cheeses with a top layer of sliced meatballs and sausage and lots of mozzarella cheese.

Pepperoni, capicola, Genoa, ricotta, fresh mozzarella, and our house marinara sauce. "mama mia".

Pepperoni, sausage, bacon, bell peppers, mushrooms, onions, and olives.

Pepperoni, sausage, bacon, bell peppers, mushrooms, onions, and olives.

Tender rings lightly dusted with flour and fried, served with our marinara sauce for dipping.

Tender rings lightly dusted with flour and fried, tossed in a spicy sauce with cherry tomatoes, banana peppers, and garlic and oil.

Made with our fresh bread from Bronx, NY.

A generous portion of fresh mozzarella and tomato, drizzled with our balsamic reduction.

Fried triangle wedges, hand-sliced and breaded with seasoned panko. Served with our marinara sauce.

Slices of prosciutto, soppressata, Genoa salami, sharp provolone, fresh mozzarella, stuffed cherry peppers, mixed olives and grilled artichoke hearts on a bed of mixed greens. Drizzled with extra virgin olive oil.

Hand-sliced and fried until golden brown. Served with marinara sauce.

Meatballs and sausage topped with our tomato sauce and baked in the oven with lots of mozzarella cheese.

Meatballs and sausage topped with our tomato sauce and baked in the oven with lots of mozzarella cheese.

Meatballs and sausage topped with our tomato sauce and baked in the oven with lots of mozzarella cheese.

Authentic Neapolitan macaroni and cannellini bean soup. topped with our tomato sauce and baked in the oven with lots of mozzarella cheese.

Authentic Neapolitan macaroni and cannellini bean soup. topped with our tomato sauce and baked in the oven with lots of mozzarella cheese.

Fresh cut veggies in a delicious tomato broth.

Fresh cut veggies in a delicious tomato broth.

Cheese filled tortellini in homemade chicken broth.

Cheese filled tortellini in homemade chicken broth.

Mixed greens with all the trimmings and craisins for a little sweetness.

Our garden salad tossed with a generous portion of tuna.

Our garden salad loaded with ham, turkey and provolone cheese.

Our garden salad topped with grilled chicken, bacon and a hard boiled egg.

Lots of feta cheese and kalamata olives on our garden salad.

Tender arugula with roasted pine nuts, shredded parmesan cheese, red onions, and grape tomatoes. Tossed in our dijon vinaigrette.

Chopped penne pasta tossed with diced cucumbers, gorgonzola cheese, red onion, cherry tomatoes and kalamata olives in our balsamic vinaigrette, on a bed of mixed greens.

Baby spinach, walnuts, craisins, sliced apple, red onion and goat cheese tossed in a raspberry vinaigrette.

Crisp romaine tossed with our caesar dressing with shredded parmigiana cheese.

Spinach, pepperoni, sausage, and mozzarella.

Filled with ricotta, mozzarella, and Romano cheese.

Sausage, mixed peppers, onions, marinara sauce, and mozzarella.

Nino's veggie mix with mozzarella and Romano cheeses.

Nino's roasted breast meat with our buffalo sauce, mozzarella, and crumbled blue cheese.

All the meats with marinara sauce and mozzarella cheese.

Hearty meat sauce made from both beef and pork.

Layers of pasta, filled with meat and cheeses.

A homemade classic! Eggplant stuffed with ricotta and Parmigiano cheeses, then baked with our tomato sauce with lots of mozzarellas!

Boneless breast sautéed with mixed fresh mushrooms, onion and prosciutto in a brown marsala wine sauce.

Breaded chicken cutlet topped with ham and provolone cheese, baked in a parmigiana cheese sauce with onions and peas.

Boneless breasts dipped in egg, pan-fried golden brown, then sautéed in a delicious lemon sauce made with butter and white wine.

Boneless breasts sautéed with sausage, roasted potato and fresh herbs in a garlic and oil lemon sauce.

Pink vodka sauce with lots of prosciutto and caramelized onions. Finished with Romano cheese.

Sweet sausage slices, mixed peppers, cherry tomatoes, and onions, sautéed together in our marinara sauce with fresh basil.

Brandy cream sauce with slices of prosciutto, mixed fresh mushrooms and sun-dried tomatoes. Finished with Romano cheese.

Smoked salmon, shallots, roasted peppers, and peas. All sautéed and finished with cognac in a rich cream sauce.

Fresh diced eggplant, mixed mushrooms, cherry tomatoes, and lots of onions and garlic, sautéed together with a splash of marinara and finished with fresh mozzarella cheese and basil.

Creamy Parmigiana cheese sauce.

Made the traditional way with pancetta, onions and peas with lots of sharp Parmigiana cheese.

Fresh mixed mushrooms sautéed with garlic, cherry tomatoes and fresh herbs. Topped with fresh mozzarella cheese.

Fresh jumbo shrimp sautéed in their own juices in a garlicky, lemony, white wine sauce.

Tender scallops and jumbo shrimp sautéed in a brandy cream sauce with sun-dried tomatoes, pine nuts and gorgonzola cheese.

Calamari, scallops and shrimp sautéed in their own juices with fresh herbs in a spicy homemade marinara sauce.

Lobster ravioli in a saffron cream sauce with baby spinach and roasted peppers.