1401 K St NW, Washington, DC 20005

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)





Tuna Ginger



Salted Cod Fritters

spicy tomato sauce, lemon

Shrimp "al Ajillo"

(wild ecuadorian whole shrimp) olive oil, elephant garlic, bay leaves

Limas Mussels

albarinho wine, lime, chilies, onion, cilantro

Lobster (half)

baked with mango-wasabi butter, green onions

Limas Empanada

beef, pastry, raisin, olives, chimichurri sauce

Chicken Croquettes

cucumber, queso fresco, spicy tomato sauce, lemon


grilled house-made chorizos sauteed with potatoes, olives & tomatoes

Grilled Marinated Wings

lime, habanero oil

Guava-bbq Pork Ribs

guava glaze, sesame seeds, cilantro

Serrano Ham

manchego cheese, olives

Assortment Of Spanish Cured Meats

marinated olives. serrano ham, chorizo gallego, cantimpalo, sobrasada

Artisan Spanish Cheeses

dates, figs, marcona almonds, lavender honey, crackers manchego-sheep, cana de cabra-goat, idiazabal-sheep, murcia-goat, cabrales-cow

Puree Of Black Beans

creme fraiche, green onions, cheddar

Mixed Green Salad

manchego, candied mango, cashews, lime olive oil

Grilled Fennel & Artichokes

hazelnut vinaigrette, "cana de cabra" cheese

Vine-ripe Tomatoes, Basil & Mozzarella "fior De Latte"

aged balsamic vinegar

Chilean Sea Bass (antarctic)

cashew-cilantro crust, wild mushrooms, roasted root vegetables, two lima bean sauces

Salmon (wild Atlantic)

latin spice blackened, grilled vegetables, yellow corn tamale, chipotle mojo

Mahi-mahi (hawaii)

grilled, rapini sauteed with garlic & parmesan cheese, grilled potatoes, olives & coriander dressing

Roasted Rockfish

parmesan "tater-tots" with fava beans & cilantro, spicy red peppers and tomato sauce

Grilled Mediterranean Orata (fish Served Whole)

grilled vegetables, lime, olive oil


saffron, shellfish, valencia rice, spanish chorizo, beer, cilantro, lime

Cuban Chicken (organic)

roasted half-chicken, lime braised red onions, aged basmati, black beans, fried plantains

Limas Churrasco

grilled flat-iron steak, grilled vegetables, steamed aged basmati, chimichurri

Braised Pork Shoulder (organic Kurobuta Pork)

braised w/ beer, hot peppers, olives & figs, mini potatoes, okra

Veal Cutlet

lime breading, arugula salad with hazelnut dressing, shaved pecorino cheese, fried leeks with celery salt

Filet Mignon (grass-fed, Organic)

salsify sauteed with wild mushrooms, foie gras butter, cherry-sherry sauce

Gaucho Steak (30 Oz Bone-in Steak Of Argentinean Beef)

grilled with latin a valencia rice dobo spices, fries, spicy mojo

Fries Potato

Sweet Potato


fried green plantains

Manchego Cheese

marinated olives

Cheese Arepas



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Disclaimer: Prices and availability are subject to change

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