20 oz.
Orange, Fruit Punch, cool blue
Orange Mango, cranberry
Bacon, lettuce, tomato & mayo on a choice of bread
7 oz. Made with Angus beef and served with crispy potato wedges cooked in o trans fat oil.
7 oz. Made with Angus beef and served with crispy potato wedges cooked in o trans fat oil.
Half Avocado, 2 Bacon Strips,Tomato, Spinach, Provolone Cheese on a Wheat Toast .
Romaine lettuce, grated parmesan, and country croutons.
Baby greens, tomato, cucumber, broccoli, carrots, red and white cabbage, red pepper, and green pepper.
Ms Vicky's kettle cookec bbq, sea salt & vinegar, sea salt, jalapeno, Lay's potato chips
3 pieces of crispy bacon
Marinated grilled chicken, chopped onion, green pepper, and tomato. Topped with shredded Cheddar cheese. Served with sour cream, salsa, and side of toast.
Chicken breast grilled with lemon, Italian dressing, mushrooms, and onions. Served on a French baguette with lettuce and parmesan pepper dressing.
Grilled roast beef, spinach, bacon, and melted Cheddar cheese on a French baguette with a touch of ranch dressing.
Turkey breast, avocado, and alfalfa sprouts with mayonnaise on a French baguette. Made with pan roasted perdue turkey breast.
Pan roasted turkey breast, melted Swiss cheese, coleslaw, mixed salad veggies, and Russian dressing on a French baguette.
Hot first cut pastrami, grilled mushrooms, and melted Muenster cheese with mustard on a French baguette.
Turkey breast, applewood smoked bacon, and melted provolone cheese with a Russian dressing. Served on a French baguette. Made with pan roasted perdue turkey breast.
Chopped crisp romaine lettuce, grilled chicken breast, shredded parmesan cheese, and creamy Caesar dressing in a plain and warm white tortilla.
Turkey breast, grilled onions, tomato melted Muenster cheese, Russian dressing, and lettuce on a French baguette. Made with pan roasted perdue turkey breast.
Thinly sliced USDA choice philly steak, grilled onions, green peppers, melted provolone cheese, lettuce, tomato, and mayonnaise on a French baguette.
Grilled roast beef, spinach, bacon, and melted Cheddar cheese on a French baguette with a touch of ranch dressing.
Thinly sliced chicken sauteed with onions and finished with melted provolone cheese, lettuce, and mayonnaise on a French baguette.
Perdue rotisserie style chicken breast. Served on a kaiser roll with honey mustard dressing, lettuce, tomato, and a side of crispy potato wedges or fries.
Marinated grilled chicken breast with shredded lettuce, chopped tomatoes, and feta cheese wrapped in a spinach tortilla shell. Served with crispy potato wedges or a small fruit.
Chicken gyro slices, shredded lettuce, tomato, and red onion in a warmed Greek pita with a touch of tzatziki sauce and crispy potato wedges or fries.
Hot first cut corned beef with sauerkraut, melted Swiss cheese, and Russian dressing on toasted New York rye bread.
Chicken breast grilled with lemon, Italian dressing, mushrooms, and onions. Served on a French baguette with lettuce and parmesan pepper dressing.
Grilled mushrooms, spinach, tomato, salad veggies, alfalfa sprouts, grilled onions, and melted provolone cheese with mayonnaise on a French baguette.
Thinly sliced USDA choice steak, grilled onions, mushrooms, melted Cheddar cheese, lettuce, tomato, and mayonnaise on French baguette.
White meat only chicken salad, avocado, and alfalfa sprouts on a kaiser roll.
Home made all White albacore tuna salad with lettuce, tomato, dressing, and a mixture of salad veggies on a kaiser roll.
Turkey breast with applewood smoked bacon, lettuce, tomato, and mayonnaise. Served on a kaiser roll. Made with pan roasted perdue turkey breast.
Turkey breast, Swiss cheese, and mango chutney with alfalfa sprouts and mayonnaise on a French baguette. Made with pan roasted perdue turkey breast.
Turkey breast, avocado, and alfalfa sprouts with mayonnaise on a French baguette. Made with pan roasted perdue turkey breast.
A toasted bagel with cream cheese and center cut smoked Atlantic salmon garnished with red onion, tomato, lettuce, and a lemon slice.
A combination of Italian ham, Genoa salami, mortedella, and provolone cheese with lettuce and tomato on a French baguette.
A mixture of salad veggies, Muenster cheese, alfalfa sprouts, mushrooms, lettuce, avocado, tomato, spinach, and dressing in a low carb whole wheat tortilla.
Chocolate chip, oatmeal raisin
Caesar salad topped with hot marinated grilled chicken breast, country croutons, and parmesan cheese.
Marinated grilled chicken breast served on a bed of garden vegetables with tomato. Served with choice of dressing on the side.
Mediterranean grilled chicken gyro slices on a bed of garden vegetables. Served with tzataiki sauce and small pieces of Greek pita bread. Served with choice of dressing on the side.
Va baked smoked ham, sliced turkey, roast beef, and Swiss cheese on a bed of garden veggies garnished with hard boiled egg and tomato. Served with choice of dressing on the side.
Generous scoop of one of your choice of salad Chicken or Tuna Served on a bed of garden vegetables with tomato and cucumber.
Baby greens, tomato, cucumber, broccoli, carrots, red and green pepper, and red and green cabbage.
Fresh Romaine lettuce,Croutons,Shredded Parmesan with side of creamy caesar
Served over spinach, tomato,red onions and corn side of honey mustard dressing
Hours of Service:
Friday: 9:00am - 11:00am
Monday: 9:00am - 11:00am
Sunday: 9:00am - 11:00am
Tuesday: 9:00am - 11:00am
Saturday: 9:00am - 11:00am
Thursday: 9:00am - 11:00am
Wednesday: 9:00am - 11:00am
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.