Mandu

1805 18th St NW, Washington, DC 20009

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Mandu

6 dumplings, steamed or pan-fried. choice of shrimp, beef & pork, or vegetable

$8.00
Hobak Jeon

egg-dipped and pan-fried zucchini G

$7.00
Pa Jeon

mixed seafood and scallion pancake

$9.00
Doobu

egg-dipped and pan-fried tofu G

$7.00
Gaji-Gui

pan-fried eggplant G

$7.00
Mixed Green Salad

with sesame dressing

$7.00
Bibim Bap

rice bowl with assorted veggies, beef & sunny-side up egg. served with gochujang, a spicy chili and bean paste VG

$15.00
Dolsot Bibim Bap

bibim bap served in a hot stone bowl. tofu, chicken or pork can be substituted for both bibim bap dishes / add $2 to substitute galbi meat VG

$16.00
Galbi Dolsot

dolsot with beef short rib

$18.00
Kimchi Bokum Bap

kimchee based fried rice (add $3 for beef, chicken, pork or tofu)

$15.00
Dduk Bok Gi

thick rice cakes simmered in gochujang w/ beef, mushrooms, onions & scallions V

$17.00
Chap-Chae

stir fried clear potato noodles w/ veggies and beef VG

$15.00
Yookgejang

spicy beef soup with brisket, scallions, bean sprouts, and egg

$17.00
Kimchi Jjigae

kimchi soup w/ pork and tofu

$16.00
Mandu Guk

beef broth, beef and pork mandu, mushrooms, pulled brisket, scallions, egg strips (add $1 for rice cakes) V

$16.00
Soon Doobu

spicy seafood stew w/ soft tofu and egg V

$17.00
Bulgogi

grilled slices of marinated ribeye

$26.00
Dak Gui

grilled spice marinated chicken breast

$25.00
Dwejee Bulgogi

grilled spice marinated pork

$25.00
Galbi

grilled marinated bone in beef short ribs

$29.00
Dak Jjim

spicy simmered chicken thigh and potatoes

$18.00
Selection of Mochi Ice Cream

ice cream encased by rice dough

$5.00
Mandu

6 dumplings, steamed or pan-fried. choice of shrimp, beef & pork, or vegetable

$8.00
Gaji-Gui

pan-fried eggplant G

$7.00
Yujacha Salad

Mixed greens tossed in a yujacha (Korean citron tea syrup) vinaigrette topped with orange segments, toasted pine nuts and pinipig G

$8.00
Saewoo Jeon - (2 pieces)

shrimp dipped in egg batter and pan-fried G

$5.00
Gochu Jeon -(2 pieces)

korean chili pepper stuffed with beef, dipped in egg batter and pan-fried G

$5.00
Pa Jeon

mixed seafood and scallion pancake

$9.00
Dak Juk

rice porridge with pulled chicken and poached egg

$9.00
Gaeran Jjim

steamed egg custard served with this week's accompaniments: house furikake, chili oil fried garlic, potato hash, pork belly. (not available for carry out) G

$9.00
Fried Chicken Ssam

nuggets of double-fried thigh with lettuce cups, sesame leaves, two types of pickled radish, and accompanied by two sauces - spicy soy and kewpijang

$8.00
Yukhoe

beef tartare in a sweet sesame dressing, garnished with asian pear, chili oil toasted garlic, toasted pine nuts, grated egg yolk, served with crispy mandu skins (not available for carry out) G

$11.00
Bibim Bap

rice bowl with assorted veggies, beef & sunny-side up egg. served with gochujang, a spicy chili and bean paste VG

$15.00
Dolsot Bibim Bap

bibim bap served in a hot stone bowl. tofu, chicken or pork can be substituted for both bibim bap dishes / add $2 to substitute galbi meat VG

$16.00
Kimchi Bokum Bap

kimchee based fried rice (add $3 for beef, chicken, pork or tofu)

$15.00
Kimchi Dolsot

kimchi fried rice in a hot stone bowl with raw egg yolk

$16.00
Jajang

roasted black bean paste simmered with potatoes, zucchini, cabbage, and onions with choice of: seafood (shrimp, scallops, and squid) or pork belly.

$17.00
Dduk Bok Gi

thick rice cakes simmered in gochujang w/ beef, mushrooms, onions & scallions V

$17.00
Chap-Chae

stir fried clear potato noodles w/ veggies and beef VG

$15.00
Ohjinguh Bokum Guksoo

spicy squid and ramen noodle stir-fry with mixed veggies

$18.00
Dak Kalguksoo

fresh knife-cut noodles in chicken broth with pulled chicken, roasted zucchini, potatoes, and poached egg. add $1 for rice cakes

$17.00
Yookgejang Kalguksoo

fresh knife-cut noodles in a spicy beef broth with brisket, scallions, bean sprouts, egg and rice cakes

$18.00
Bulgogi

grilled slices of marinated ribeye

$26.00
Dak Gui

grilled spice marinated chicken breast

$25.00
Dwejee Bulgogi

grilled spice marinated pork

$25.00
Galbi

grilled marinated bone in beef short ribs

$29.00
Duru Jjigee

spice marinated pork belly sauteed with kimchi and rice cakes, steamed tofu on the side

$20.00
Dak Jjim

spicy simmered chicken thigh and potatoes with housemade korean flatbread slices

$18.00
Kimchi Jjigae

kimchi soup w/ pork and tofu

$16.00
Mandu Guk

beef broth, beef and pork mandu, mushrooms, pulled brisket, scallions, egg strips (add $1 for rice cakes) V

$16.00
Soon Doobu

spicy seafood stew w/ soft tofu and egg V

$17.00
Selection of Mochi Ice Cream

ice cream encased by rice dough

$5.00

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