Wok-seared in sesame sauce with broccoli, red bell peppers and onion.
Wild caught lobster hand-rolled to order with curry aioli and topped with fresh avocado.
Wild-caught lobster wok-seared and served over fried rice with shiitake mushrooms, fresno peppers, edamame and fresh garlic butter.
Lightly battered and tossed in a sweet and tangy honey sauce with green onions.
Wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions with a combination of beef, pork, chicken and shrimp.
Our signature appetizer. Wok-seared chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks. Served over cool, crisp lettuce cups and Chang's special sauce.
Dash of sriracha.
Sweet chili soy sauce soft Chinese eggplant with scallions and garlic.
Regular
Various kinds of fresh mushrooms in miso. - Regular
Lemongrass soup with exotic spices. - Regular
Regular
California roll Fried shrimp shumai Green salad with ginger dressing Chicken Teriyaki No substitutions please. - Regular
Choice of: a. Chicken green curry (spicy) b. Crispy chicken with basil and garlic (spicy) Served with steamed rice, mushroom tom yum soup, steamed veggies (room temperature). No substitutions please. - Regular
Chef's special fried rice with shrimp, chicken, egg, carrot, peas, onion, scallion, and tomato No substitutions please. - Regular
Minced shrimp and chicken stir-fried with hot chili garlic basil sauce, served over rice with fried egg and fried veggies spring roll. No substitutions please. - Regular
Tuna, salmon, white fish, crabstick, shrimp and California roll. Served with miso soup. - Regular
Tuna, white fish, salmon, yellowtail. Served with miso soup. - Regular
Cucumber roll, tuna roll, California roll. Served with miso soup. - Regular
Cucumber roll, avocado roll, gourd strip roll. Served with miso soup. - Regular
Sushi: tuna, white fish, crabstick, California roll. Sashimi: tuna, white fish, salmon. - Regular
Regular
Choice of salon or mackerel. - Regular
Deep-fried breaded pork loin. - Regular
Thick wheat noodles in a clear broth. - Regular
Buckwheat noodles in a clear broth. - Regular
Stir-fried egg noodles and vegetables. - Regular
Stir-fried egg noodles and vegetables. - Regular
Regular
Regular
Another house signature. Classic stir-fried rice noodles with egg, bean curd, peanuts, and bean sprouts. - Regular
Stir-fried soft flat rice noodles with egg and Chinese broccoli. - Regular
Our signature flat rice noodles stir-fried with basil and chili - Regular
Spicy. Red curry sauce with coconut milk and basil leaves simmered with... - Regular
Spicy. Similar to our red curry. Very rich in taste and well balanced with flavors of gren pepper with.... - Regular
Regular
Spicy. Sautéed with chili, garlic and basil leaves. - Regular
Spicy. Sautéed with chili, garlic, basil leaves and eggplant. - Regular
Broccoli, baby corn, straw mushrooms, carrot, Napa, string beans and Chinese broccoli. - Regular
Steamed mixed fresh vegetables, broccoli, baby corn, straw mushrooms, carrots, Napa, and Chinese broccoli. - Regular
Regular
Regular
Regular
Regular
Regular
Regular
Regular
Regular
Can
500 ml
Freshly cut avocado with crunchy tuna, kimchee sauce in a cylinder shape. Topped with black and red tobiko and miso dressing. - Regular
In: Spicy crunchy yellowtail. Out: yellowtail, avocado. Served with special sauce on the side. - Regular
In: tuna, kimchee sauce, crunchy. Out: tuna. - Regular
In: spicy crunchy salmon. Out: salmon, avocado, topped with ikura (salmon roe). Served with special sauce on the side. - Regular
In: tuna, salmon, yellowtail, shrimp, spinach. Out: black tobiko (roe), served with house special sauce only at yosaku. - Regular
In: shrimp tempura, avocado, cucumber, masago (roe) Out: eel, tobiko (roe), and eel sauce. - Regular
In: crabmeat, crunchy. Out: seared salmon, roe, honey sauce. - Regular
In: shrimp tempura, crabmeat, mayonnaise, masago, cucumber and avocado. Out: seaweed powder, eel sauce. - Regular
In: crabstick, masago, cucumber. Out: eel, avocado, eel sauce. - Regular
In: avocado, cucumber, spinach, lettuce, kampyo, shitake mushroom and yama gobo. - Regular
In: lobster salad, avocado, crunchy. Out: seaweed powder, flying fish roe, honey sauce. - Regular
In: cucumber, roe, avocado Out: baked salmon salad, shrimp, white fish, masago (roe), mayonnaise. - Regular
Marinated mackerel. - 1 Piece
Fresh salmon. - 1 Piece
Squid. - 1 Piece
Salmon roe. - 1 Piece
Shad roe. - 1 Piece
Sweet shrimp. - 1 Piece
Japanese omelette. - 1 Piece
Shrimp. - 1 Piece
Fresh yellowtail. - 1 Piece
Flounder. - 1 Piece
Broiled water eel with sauce. - 1 Piece
Broiled octopus. - 1 Piece
Crabstick. - 1 Piece
Fresh tuna. - 1 Piece
Purple clam. - 1 Piece
Tofu. - 1 Piece
Bonito. - 1 Piece
Crabmeat. - 1 Piece
Scallop. - 1 Piece
1 Piece
Broiled sea eel with sauce. - 1 Piece
1 Piece
With quail egg. - 1 Piece
With quail egg. - 1 Piece
Crabmeat with avocado. - 6 Pieces
Crabstick with avocado. - 6 Pieces
Crabstick, avocado, roe. - 6 Pieces
6 Pieces
Tuna with avocado. - 6 Pieces
Tuna. - 6 Pieces
Yellowtail with scallions. - 6 Pieces
Japanese cucumber. - 6 Pieces
Japanese pickle. - 6 Pieces
Marinated gourd strips. - 6 Pieces
Spicy tuna with cucumber. - 6 Pieces
Spicy crunchy tuna. - 6 Pieces
Spicy crunchy shrimp. - 6 Pieces
6 Pieces
Eel with avocado and cucumber. - 6 Pieces
In: spicy crunchy roll. Out: tuna, salmon, white fish. - 6 Pieces
8 Pieces
6 Pieces
Spicy crunchy salmon. - 6 Pieces
Spicy crunchy yellowtail. - 6 Pieces
Shrimp tempura, lettuce, roe. - 6 Pieces
In; shrimp tempura, crabstick, cucumber. Out: avocado, roe. - 6 Pieces
Salmon and cream cheese. - 6 Pieces
6 Pieces
6 Pieces
6 Pieces
6 Pieces
Sea eel with cucumber. - 6 Pieces
Seasonal. - 6 Pieces
With scallions. - 6 Pieces
6 Pieces
Crispy salmon skin with cucumber. - 6 Pieces
Boiled soybeans. - Regular
Grilled Jaw of Yellow tail - Regular
4 pieces of shrimp and 3 pieces of vegetable tempura on a bed of rice. - Regular
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.