Butternut squash puree, crispy kalettes, red wine caramel drizzle
Creamy rosemary polenta, smoked mozzarella, Italian plum tomatoes, chili flakes, fresh herbs, crostini
Roasted sweet potato, pistachio, sunny-side-up egg
Creamy boursin cheese, fresh guacamole, pico de gallo, corn tortilla chip
Served with bleu cheese ranch sauce
Stuffed with seasoned potato, served with caramelized onions, butter, sour cream
Sun dried tomato, pesto, fontina, roasted butternut squash, arugula, pomegranate balsamic drizzle
PEI mussels, hard cider, smoked tomatoes, leeks, garlic, roasted shallot butter
Duck confit, cabbage, carrot, mushroom, onion, smoked mozzarella, dipping sauces
Topped with crème fraiche & scallions
7.50
Dried figs, toasted almonds, ricotta salata, lemon vinaigrette
Crisp romaine, freshly shaved parmesan, house-made croutons, creamy caesar dressing
Butternut squash, dried cranberries, goat cheese, toasted pumpkin seeds, pomegranate white balsamic vinaigrette
Artisan greens, endive, dried blueberries, candied spiced walnuts, crumbled goat cheese, walnut vinaigrette
Grilled salmon, artisan greens, fresh green beans, roasted red peppers, hardboiled egg, gaufrette potatoes, kalamata olives, marinated tomato & capers, lemon vinaigrette
Jumbo lump crab cake served with lemon aioli, crisp lettuce, sliced tomato, red onion, toasted soft roll
Grilled thin-sliced steak topped with house-cut fries, slaw, caramelized onions, provolone cheese, tomato, mayo, ciabatta
BBQ pulled chicken, red cabbage slaw, house made pickles, onion poppy seed roll
8 oz. of Creekstone Farms beef, choice of cheddar, swiss, smoked provolone, bleu cheese or pepperjack
Choice of cheddar, swiss, smoked provolone, bleu cheese or pepper jack
Grilled eggplant, roasted red pepper, zucchini, squash, roasted red onion, arugula, goat cheese, balsamic vinaigrette wrapped in a spinach tortilla. Served with arugula salad
Fresh catfish, pickled jalapeno, red cabbage slaw, cilantro, chipotle lime crema, flour tortilla
Please ask your server (No substitutions please)
Clams, mussels, shrimp, scallops, salmon, fish of the day, fennel, spinach, simmered in a tomato fennel broth, smoky red pepper aioli crostini
Pan-roasted chicken cooked with bacon lardons, leeks, carrots, mushrooms, red bliss potatoes, simmered in a white wine cream sauce
Garlic mashed, sautéed spinach, port wine bordelaise, crispy rosemary gaufrette potatoes
Vegetable stew of zucchini, squash, onion, and eggplant enhanced with house made marinara. Served with asparagus over rosemary polenta, topped with crispy goat cheese
Lightly breaded veal cutlets, garlic mashed, sautéed green beans, Jäger mushroom sauce
Ground bison, pancetta, crushed tomatoes, cream, gemelli pasta, fresh ricotta
Pan seared skin-on salmon, parsnips, baby rainbow carrots, sweet potato, roasted acorn squash, pesto sauce
roasted acorn squash, red bliss potatoes, roasted Brussels sprouts, sherry sage buerre blanc, smoked apple chutney
steamed in parchment with white wine, butter, lemon, shallots, fresh thyme, carrot, tomato. Served with roasted rainbow carrots, farro & corn risotto
Served with arugula salad, home fries, choice of toast
Two pancakes, two sausage links, two eggs any style, home fries
House-made biscuit topped with poached eggs, mini crab cakes, sliced tomato, Hollandaise sauce, home fries
House-made biscuit topped with poached eggs, country ham, Hollandaise sauce, home fries
Two chorizo links, choice of eggs, home fries, tomato tortilla, pico de gallo
Choice of eggs served with bacon or sausage, home fries, choice of toast
Served with maple syrup & butter
Topped with two poached eggs, artichoke, fontina cheese, roasted red onion, sun dried tomato, sunflower seed pesto, served with arugula salad
Poached eggs, house smoked salmon, potato, sautéed onions topped with Hollandaise & fried parsley, country white toast
Topped with fresh berry compote & whipped cream
Topped with crème fraiche & scallions
Choice of cheddar, swiss, smoked provolone, bleu cheese or pepper jack
Choice of cheddar, swiss, smoked provolone, bleu cheese or pepper jack
Jumbo lump crab cake served with lemon aioli, crisp lettuce, sliced tomato, red onion on a toasted soft roll
Grilled eggplant, roasted red pepper, zucchini, squash, roasted red onion, arugula, goat cheese, wrapped in a spinach tortilla. Served with arugula salad
Fresh strawberries, glazed cashews, crumbled goat cheese, gold raisins, white balsamic vinaigrette
Dried figs, toasted almonds, ricotta salata, lemon vinaigrette
Crisp romaine lettuce, shaved parmesan, house-made croutons, creamy Caesar dressing
Crisp romaine lettuce, shaved parmesan, house-made croutons, creamy Caesar dressing
Artisan greens, endive, dried blueberries, candied spiced walnuts, crumbled goat cheese, walnut vinaigrette
Grilled Atlantic salmon, Artisan greens, green beans, roasted red peppers, hardboiled egg, gaufrette potatoes, kalamata olives, marinated tomato & capers, lemon vinaigrette
Vanilla ice cream, warm balsamic strawberries, coconut macaroon
Nutella mousse, caramel sauce
Mixed berry compote
Please ask your server for today's flavor
Rich, sweet, nutty caramel flavor w/ a silky finish
Herbal & mineral notes, dried fig, honey, long finish
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.