Mandarin Palace Restaurant and Tian Tian Fang Restaurant - Washington, DC

Chicken, shrimp and vegetables in a spicy broth

Soup chicken, shrimp and vegetables in a spicy broth

Served in a light broth

Served in a light broth

Served in a light broth

Served in a light broth

Large chunks of dark meat in a hot and spicy sauce

Large chunks of white meat in a sweet and spicy orange peel sauce

Large‎ chunks of white meat in a sweet sesame seed sauce

Chicken, mushrooms, cabbage, snow peas, and broccoli in a garlic sauce

Sauteed with garlic, scallions and onions

Sauteed with celery, cashews in rich plum sauce

Chicken, broccoli, mushrooms and carrots in hunan sauce

Chicken, celery, carrots and scallions in szechuan sauce

Served with pancakes and plum sauce

Sauteed with celery and peanuts in rich plum sauce

Jumbo shrimp in sweet and sour sauce

Sauteed with green peppers, red peppers and onions

Sauteed with garlic, scallions and onions

Sauteed with celery, cashews in rich plum sauce

Beef, broccoli, mushrooms and carrots in hunan sauce

Beef, celery, carrots and scallions in szechuan sauce

Served with pancakes and plum sauce

Sauteed with celery and peanuts

Sauteed‎ with green peppers, red peppers and onions

Jumbo shrimp in a lobster sauce

Jumbo shrimp in sweet and sour sauce

Sauteed with celery and peanuts

Shrimp, broccoli, mushrooms and carrots in hunan sauce

Tofu simmered in a hot and spicy sauce

Fried tofu sauteed with hot peppers, garlic and pices

Sauteed with celery and peanuts

Sauteed with celery and peanuts

Asian eggplant in a spicy brown sauce