Avenues Of The Caribbean - Washington, DC

Feeds 10 people. Includes: (a) One Base (b) One Topping (c) One Salad. $19.99+/per person.

Feeds 20 people. Includes: (a) Two Bases (b) Two Toppings (c) One Salad (d) One Extra: $21.50/per person.

Feeds 40-45 people. Includes: (a) Two Bases (b) Three Toppings (c) Two Salads (d) Two Extras. $24.50/per person.

Thick and juicy wild caught salmon or cod (depending on availability) marinated and baked in a tomato based & citrus lemon butter sauce. Feeds 10 people.

Scrumptious shrimp cooked in a lightly spiced creamy coconut curry sauce. Best served with white rice. Feeds 10-12 people.

Succulent bone-in oxtail chunks and carrots in a delicious sweet and savory stew. Feeds 10 people.

Our poule en sauce or stewed chicken is rich in flavor and prepared with mixed bell peppers, onions and tomatoes. Feeds 10 people.

Add some zing to your life & game day with our finger-licking jerk chicken wings. Feeds 10 people.

Marinated in a spicy & citrus infused blend, these tender pork shoulder nuggets (griot) absorb a lot flavor before they are fried to golden perfection and crunchy goodness. Sauce and pikliz (spicy coleslaw) served on the side. Feeds 10 people.

Our legume is a vegetable medley comprised of chayotes (Mexican squash), cabbage, peas and carrots. The veggies are slow cooked to a soft consistency, then sautéed and seasoned to bring out their delicious flavor. Best served over white rice. Feeds 10 people.

Created with seafood lovers in mind, our crispy snapper is aromatic and denotes the bold flavors of the Caribbean. The dish is topped with carrots, bell peppers and crunchy onions.. Feeds 10 people.

Our Rasta Pasta is rich, savory and smooth! It is slow cooked in mild jerk spice, heavy cream, colorful bell peppers & a protein of your choice. Pan feeds 10-12 people.

This ziti is baked in a four cheeses béchamel sauce forming soft cheese clusters that will melt in your mouth with every bite. Pan feeds 10-12 people.

Black mushroom rice (riz djon-djon) is a traditional Haitian rice dish that is fragrant and flavorsome, often making it the star food item at every party. Pan feeds 10-12 people.

If you’re a “bean” person, we can assure you, you’ll love our hearty, pinto bean rice! It makes a great base or side dish. Pan feeds 10-12 people.

Fried with scallions, garlic and plum tomatoes, our rice and green peas will leave you wanting more. Pan feeds 10-12 people.

Add some color to your plate and palette with this tasty tri-color rotini pasta salad. Feeds 10 people.

Fresh tomatoes, cucumbers and purple onions on a bed of greens. Dressing served on the side. Feeds 10 people.

Enjoy the sweet and mild crunch of our steamed cabbage and carrots. It is a light but filling add-on to any dish. Feeds 10 people.

Our green plantains are soaked in salt water before they are fried, making them crunchier on the outside and moist on the inside. Served with sauce on the side. Pan feeds 10-15 people

Haitian pikliz is a very spicy slaw made with cabbage, carrots, shallots, scotch bonnet peppers pickled in vinegar and lime juice. It is best paired with green plantains & griot (pork nuggets) but goes well with everything. 4 oz

White rice shouldn’t be boring; that’s why ours is fried with green onions and coined “good rice” by our customers. Pan feeds 15 people.

Chafing dishes are perfect for heating food during a buffet display. This set includes: 3 chafing wire rack, 6 sternos, 3 water pans.

Includes an assorted mix of regular and diet soft drinks and bottled water. Note: The product mix may vary from what is actually shown in the photo. For special request please reach out to us directly.

Includes an assorted mix of Caribbean soft drinks. Note: The product mix may vary from what is actually shown in the photo. For special request please reach out to us directly.

An assorted mix of juices. Apple, orange etc.

Bottled Water. Serves 10 people