Magic Gourd - Washington, DC

shrimp, beef and vegetables, wrapped into a roll

a crispy roll filled with cabbage, carrots and onions

four spare ribs grilled with our house barbecue sauce

four lightly battered shrimp served with a mix of vegetables and our sweet tempura sauce

six dumplings filled with minced vegetables and tofu, served steamed or pan-fried

lo mein noodles served with a spicy peanut sauce

a crispy roll of chicken and vegetables

four crispy wontons filled with cream cheese and crabmeat

six crispy wings sautéed with onions and hot pepper

six pork dumplings served steamed or pan-fried

ten delicate pork dumplings in a spicy sweet sauce

appetizer sampler including two of each of the following: beef strips, fried shrimp, spare ribs, spring rolls, crabmeat and cheese wontons

a two person portion of tofu and mixed vegetables in a tasty broth

with shrimp and chicken

with tofu and shiitake mushrooms

with shrimp and chicken

with shrimp and chicken

with shrimp and chicken

$13

a bed of crisped lo mein noodles topped with beef, chicken and pork

curried angel hair noodles with chicken, roast pork and shrimp

with shrimp and chicken

angel hair noodles with chicken and shrimp

a traditional dish of diced soft tofu sautéed in a spicy sauce

chicken breast served with snow peas or mixed vegetables

a filet of fish served with mixed vegetables

sliced chicken breast sautéed with basil, snow peas, red peppers and peanuts

sliced chicken with vegetables in a savory brown sauce

crispy chunks of chicken in classic spicy brown sauce

crispy chunks of chicken sautéed with aged orange peel

with pineapple, onions, peppers and tangy red sauce

tender strips of chicken breast specially prepared in a sweet tangy sauce, served with tomato slices

with potatoes and vegetables in a thick curry gravy

with peanuts, scallions, zucchini, water chestnuts and charred chili peppers

crispy chunks of chicken in a caramel brown sauce

sliced beef and sautéed onions

crispy chunks of beef sautéed with hot peppers and aged orange peel

new york strip steak char-grilled to order, served with vegetables and gravy

sliced beef with onions and scallions

crispy chinks of beef in a caramel brown sauce

with zucchini, bamboo shoots and carrots in black bean sauce

pan-fried pork chop served sliced over a bed of onions and cabbage

with shredded cabbage, tree mushrooms and egg florets, served with pancakes and plum sauce

duck, bones and sliced, served with snow peas, shiitake mushrooms, broccoli and bamboo shoots

half a duck, served with a special ginger garlic sauce

boned duck prepared to be wrapped in flour pancakes with scallions and plum sauce

half a duck, marinated and fried, served with plum sauce

lightly battered jumbo shrimp sautéed with peppercorn, jalapeño, white pepper and other spices

scallops, lightly breaded and fried, coated with a savory black bean sauce

jumbo fried shrimp tossed with the classic spicy and sweet brown sauce

jumbo shrimp sautéed with a mix of vegetables in a white garlic sauce

served with snow peas, napa cabbage and water chestnuts

shrimp, chicken and beef, sautéed with vegetables

shrimp, scallops, beef, chicken, roast pork and vegetables in oyster sauce

shrimp, chicken and beef with peanuts, zucchini and charred chili peppers in a spicy brown sauce