kaffir lime cream
onion cream
house made dressing, garlic croutons, parmesan
baby greens, champagne, crème fraîche, pumpernickel
sweet potatoes, red onion, seaweed, leche de tigre
red onion, manchego cheese, almonds, quince vinaigrette
fig, jamón ibérico, arugula, aged balsamic, blood orange
chimay beer, goat cheese, shallots, garlic, frites with truffle salt
cauliflower puree, french beans, lemon, brown butter, caper
olives, preserved lemon, dried fruit, basmati rice
squash puree, asian pears, juniper, casis
brown butter whipped potatoes, fall vegetable mélange, herb butter
parsnip puree, braised red cabbage
wild mushroom ragout, stone ground polenta, rosemary
moroccan spiced carrots, yogurt, carrot top vinaigrette
melted leeks, meyer lemon emulsion, pistachio
black garlic, baby kale, sherry
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.