Capriottis - Wilmington, DC

Premium grilled chicken breast, mixed greens, gorgonzola cheese crumbles, glazed cranberry walnuts, and balsamic dressing. Serves 6-8.

Slow roasted turkey, mixed greens, crispy cheddar onions, diced tomatoes, corn & black bean mix, chipotle ranch dressing, and bbq sauce. Serves 6-8.

Chicken, mixed greens, crispy cheddar onions, diced tomatoes, corn & black bean mix, chipotle ranch dressing, and bbq sauce. Serves 6-8.

The highest quality beef, mixed greens, gorgonzola cheese crumbles, sweet peppers, crispy cheddar onions, diced tomatoes, and gorgonzola vinaigrette. Serves 6-8.

Fresh chopped lettuce, tomatoes, provolone cheese, salami, capacolla, prosciuttini, black olives, and red wine vinaigrette. Serves 6-8.

Garden salad with mixed greens and your choice of toppings. Serves 6-8.

Please use special instructions to write desired beverage.

20oz bottled water

Cheese steak fans will be asking themselves, "this isn't real meat?". Our Impossible Cheese Steak is made with Impossible plant-based meat, melted white American Cheese, mushrooms, and onions.

Vegetarian chicken is the star and its supporting cast is mushrooms, onions, Provolone cheese and your choice of hot or sweet peppers.

Gobble up this vegetarian favorite made with sliced vegetarian turkey, provolone cheese, lettuce, tomato, onion, and mayo.

Meet Cole Turkey's plant-based cousin. The Vegetarian Cole Turkey is made with sliced vegetarian turkey, cole slaw, provolone cheese, Russian dressing and mayo.

Not your average pastrami, it's a Capastrami. This Cap's classic is filled with hot pastrami, melty swiss cheese, crunchy cole slaw and Russian dressing.

A sizzling take on our Classic Italian, the Grilled Italian takes our premium Italian deli meats to the grill along with provolone cheese, fried onions, oil, and topped with lettuce and tomato.

Cap's Classic Italian is made with premium Genoa salami, capacolla, prosciuttini, onions, provolone cheese, oil, and topped with lettuce, onion, and tomato.

If you're thinking about trying our Italian Sausage, do it! We take Italian Sausage and grill it with mushrooms, sweet peppers, onions, melty provolone cheese and top it with marinara.

Here's your opporTUNAty to try Cap's Classic Homemade Tuna, made fresh and served with provolone cheese, lettuce, tomato, and onions.

It's called a classic for a reason. Our Classic Cheese Steak is prepared with grilled choice steak, mushrooms, onions, white American cheese, and your choice of hot or sweet peppers.

When you're craving a cheese steak but want something clucking delicious, go for our Chicken Cheese Steak made with premium chicken, grilled mushrooms, onions and provolone cheese.

A cheese steak with a crunch and kick! Our Chicken Chipotle Crunch is made with premium chicken grilled with American cheese and topped with lettuce, tomato, crispy cheddar onions, and chipotle ranch dressing

Chicken Parm the Cap's way. Grilled chicken with onions, mushrooms, sweet peppers, provolone cheese and topped with marinara and Romano cheese.

A little bit tangy, crunchy and overall delicious, our BBQ Chicken Cheese Steak is not to be missed! Prepared with premium grilled chicken with provolone cheese, topped with coleslaw, BBQ sauce, and crispy cheddar onions.

Choose any half (5") size sub (our kids love the turkey and classic cheese steak). Sub comes with Craisins and Juice Box.

Comes with Craisins and Juice Box.

Voted "The Greatest Sandwich in America" for a reason. If you haven't tried a Bobbie yet, get ready for slow-roasted turkey topped with cranberry sauce, handmade stuffing, and mayo. It's a sandwich you'll be thankful for.

The name is Turkey, Cole Turkey. A turkey sub filled with slow-roasted turkey, coleslaw, provolone cheese, Russian dressing, and mayo.

No deli slices here. Our slow-roasted homemade turkey is hand-shredded and topped with provolone cheese, lettuce, tomato, onion, and mayo.

Ultra-premium American Wagyu beef slow roasted, piled high then topped with provolone cheese, lettuce, tomato, onions, and mayo.

An extraordinary sub layered with ultra-premium American Wagyu beef, cole slaw, provolone cheese, Russian dressing, and mayo.

How do you top our Classic Cheese Steak? By preparing it with ultra-premium American Wagyu beef from Snake River Farms. Prepared with mushrooms, onions, and white American cheese.