Cheen Huaye Restuarant - Aventura, FL

tomato base soup with crispy tortilla strips, topped with avocado, shredded mexican cheese and cream. ( no chicken. )

seasoned with limes, onions, tomato, green bell pepper, topped with shredded chicken & tortilla strips.

a delicious combination of shredded chicken, pico de gallo, cilantro, & pieces of avocado.

freshly prepared consumme topped with shredded chicken, mexican rice, onions, & cilantro.

california smash avocado, mixed with tomatoes, onions & cilantro.

hand made corn tortillas topped with your choice of shredded pibil chicken or cochinita pibil.juliene lettuce, red pickled onions, cucumbers, tomatoes & avocado.

corn meal filled with pork, wrap in corn husk toped with tomatillo sauce, pico de gallo, fresh avocado and chipotle aioli.

crispy rolls stuffed with fresh avocado and pico de gallo. served with tomatillo cream sauce.

crisp tostones spread with vegetarian beans, melted cheese, guacamole, pico de gallo, mexican cream.

five breaded jalapeno poppers stuffed with cheddar cheese, deep-fried golden crisp, served with pico de gallo and chipotle tamarind sauce.

mahi mahi, lime juice, tomatoes, onion, cilantro, fresh avocado and mango.

marinated in fresh lime juice, pieces of shrimp mixed with tomatoes, onions, cilantro, fresh avocado & mango.

marinated in fresh lime juice, pieces of shrimp and fish mixed with tomatoes, onions, cilantro, avocado & mango.

tender pieces of shrimp mixed with our home made cocktail sauce topped with cilantro & onions.

baked oaxaca and gouda cheeses. pico de gallo, flour tortilla choice of. chorizo, rajas de poblano or mushrooms.

two flour tortilla filled with melted cheese and your choice of: shredded chicken or steak. topped with warm green tomatillo sauce and mexican cream.

marinated chicken breast or steak. organic mix greens, black beans, corn, tomatoes, tortilla strips, shredded monterrey jack and cheddar cheese. tossed in our cilantro lime peanut vinaigrette dressing.

your choice of chicken breast or steak. served with organic mix greens, grilled green bell peppers and onions. topped with pico de gallo and shredded mexican cheese.

strips of grilled skirt steaks, or chicken breast, spinach, tomatoes, corn, marinated cucumbers, avocado, escabeche red onions, pecans, sprinkled with goat cheese and a side of avocado ranch dressing.

organic mixed greens, tomatoes, marinated cucumbers and escabeche red onions. served with fresh cilantro, peanut vinaigrette dressing on the side.

soft corn tortilla stuffed with marinated pork in different spices and chiles. grilled with pineapple and onion garnish with onions and cilantro. served with vegetarian refried beans, guacamole and salsa verde on the side.

soft corn tortilla stuffed with your choice of carne asada or chicken, marinated in our special recipe, grilled with onions and served with vegetarian fried beans, mexican rice, pico de gallo and roasted ranchero salsa.

soft corn tortilla stuffed with fresh grilled mahi-mahi. served with mexican rice, red picked onions, pico de gallo, guacamole on the side.

soft flour tortilla stuffed with grilled carne asada onions and queso fundido. served with vegetarian fried beans, guacamole, pico de gallo and tomatillo salsa verde on the side.

crispy corn tortillas spread with vegetarian beans, julienne lettuce, salsa, table cream and mexican cheese. with your choice of: shredded chicken or grilled steak.

crispy corn tortillas, topped with vegetarian refried beans, lettuce, pico de gallo, table cream and mexican cheese and guacamole.

carne asada: marinated in our own special recipe arrachera steak (skirt) and grilled. served with refried beans, mexican rice, guacamole and garnish with salad.

marinated skirt steak in achiote (a regional condiment) and then grilled. served with fried plantains, mexican rice, and vegetarian beans. topped with escabecha red onions and garnish with salad.

marinated and grilled arrachera steak. topped with refried beans, queso fundido, chipotle aloli and pico de gallo. served with mexican rice and fried plantains.

grilled marinated skirt steak. topped with our home made chipotle tamarind sauce served with tulum salad.

jumbo shrimp simmered in our delicious sauce made with tomatoes, onions, green peppers and garlic. with a touch of guajillo chile. served with mexican rice and organic mixed salad.

fresh filet of mahi - mahi sauteed with zucchini, tomato, onions, green peppers, garlic and guajillo chile served with mexican rice and salad.

filets of fresh mahi-mahi sauteed with garlic, onions, and cilantro in a light achiote sauce. served with mexican rice, organic mixed greens, escaheche red onions and garnished with pico de gallo

gilled filets of pork loin marinated in sour orange and garlic. topped with chiltomate (roasted tomatoe sauce), escabeche red onions and fresh cilantro. served with mexican rice, and vegetarian beans.

this dish holds a privileged plan in yacatan cuisine, made with suckling piglet marinated in recado rojo, wrapped in plantain leaves and then cooked in the oven for the perfect flavor. served with mexican rice, vegetarian beans, and topped with pickled red onions.

delcious yucatecan-style grilled chicken breast. topped with escabeche red onions. served with mexican rice, fried plantains, and garnish with salad.

grilled filet of chicken breast marinated in sour orange and smashed garlic topped with chiltomate, escabeche red onions, fresh cilantro. served with vegetarian fried beans, mexican rice and garnish with salad.

chicken breast sauteed with tequila, lime juice, cilantro and onions in a light butter sauce. served with mexican rice, fried plantains, and garnish with pico de gallo.

breast of chicken topped with our lightly spicy mole sauce that has a touch of bitter sweet chocolate and 14 different peppers and spices. topped with sesame seeds, served with rice and vegetarian fried beans.

corn tortilla stuffed with your choice of (shredded chicken, shredded beef). topped with your choice of (mole sauce, red sauce, tomatillo green sauce). topped with melted cheese and table cream.

corn tortilla stuffed with grilled portobello mushrooms, zucchini, green bell peppers and onions. topped with melted cheese and table cream.served with vegetarian fried beans and mexican rice.

three crisp corm tortillas filled with shredded beef or shredded chicken. topped with table cream, lettuce, mexican cheese, and guacamole. served with mexican rice and vegetarian fried beans.

two crisp flour tortillas filled with shredded beef, or shredded chicken. topped with mole sauce, table cream, lettuce, and mexican cheese. served with mexican rice, and vegetarian fried beans

marinated in our special recipe and grilled with green peppers and onions. served with mexican rice, vegetarian fried beans, guacamole, pico de gallo, & sour cream. accompanied by hot flour tortillas.

marinated in our special recipe and grilled with green peppers and onions. served with mexican rice, vegetarian fried beans, guacamole, pico de gallo, & sour cream. accompanied by hot flour tortillas.

grilled mahi-mahi

steak, chicken or shrimp - marinated in our special recipe and grilled with green peppers and onions. served with mexican rice, vegetarian fried beans, guacamole, pico de gallo, & sour cream. accompanied by hot flour tortillas.

steak, chicken and shrimp

grilled portobello mushrooms, zucchini, green bell peppers, and onions.

flour tortilla filled with melted monterrey jack and cheddar cheese. served with vegetarian fried beans, pico de gallo and sour cream.

flour tortilla filled with melted monterrey jack and cheddar cheese. served with vegetarian fried beans, pico de gallo and sour cream. (your choice: shredded chicken or carne asada.

flour tortilla filled with melted monterrey jack and cheddar cheese grilled portobello mushrooms, zucchini, green bell peppers and onions. served with vegetarian fried beans, pico de gallo and sour cream.

order of 3

filled with ny cheese cake, bananna, chocolate hazelnut and dusted with brown sugar and cinnamon

vanilla and coconut