Bay Harbor Bistro & Bakery - Bay Harbor Islands, FL

Shot of espresso with a tiny bit of milk on it.

Spanish coffee with condensed milk.

Shot of espresso with hot milk and steamed milk foam.

Fried or scrambled eggs, crispy bacon, ham or sausage, breakfast potatoes and toasted white or wheat baguette.

Sliced challah bread, fresh mashed avocado, sliced tomato, sweet yellow pepper, turkey bacon and sunny side up eggs.

Soft corn tortillas, fresh eggs, spinach and red bell peppers topped with avocado and cilantro.

3 eggs omelette, plain or create your own. Served with toasted baguette.

2 halves of a toasted English muffin, topped with spinach sauteed, choice of meat, 2 poached eggs and Hollandaise sauce.

Fry gnocchis topped with homemade mozzarella cheese sauce and then served with a sunny side up fried egg and crispy bacon on top.

Freshly sliced turkey breast roasted, topped with scrambled eggs, sliced tomatoes, avocado and Swiss cheese on toasted flatbread.

Continental breakfast with choice of American coffee, 2 fried or scrambled eggs with crispy bacon and toast.

A mixture of breakfast potatoes, sausage and mushrooms sauteed with a touch of homemade marinara sauce. Served with a fried sunny side up egg and a side of toasted ciabatta with a fresh tomato, Barcelona style.

Scrambled plain eggs on your choice of bread.

Scrambled plain eggs.

Egg white scrambled with fresh spinach, fresh sliced roasted turkey and Swiss cheese on a wrap.

Eggy bread soaked in egg, milk, vanilla and cinnamon, then fried, whipped cream on the side.

Smoked lox salmon, plain cream cheese, red onions and capers on a toasted bagel. Served with choice of side.

Assorted seasonal fruits. Served with yogurt and granola.

3 organic eggs omelette with onions and tomatoes sauteed in coconut oil. Served with homemade fresh salsa made with onions, tomatoes, jalapenos and cilantro. Gluten free.

3 organic eggs flat style omelette made with sauteed onions and spinach topped with Gruyere and goat cheese. Gluten free.

3 organic fried eggs topped with cheddar cheese, served over a mixed green bed and topped with homemade fresh salsa made with tomatoes, onions, cilantro and jalapenos. Gluten free.

Strawberries and blueberries, walnuts, almonds, dry cranberries and plain Greek yogurt with honey on the side. Gluten free.

Greek yogurt, granola, fresh raspberries, toasted almonds and caramel topping.

Greek yogurt, granola, mango, almond butter and toasted coconut flakes.