Sweet shallots, chili sauce, Chinese black vinegar.
Cherry sweet and sour, scallion.
Soy, Garlic, Ginger, Togarashi
Nuroc mam, Tobanjan-lime ponzu, Gochujang Hot Sauce.
Orange chili dragon sauce, Peanut, Scallion, Korean chili thread.
Furikake dusted.
Yuzu honey ginger yogurt, Eel sauce, Chili threads
Spicy Korean style pickled cabbage, radish, chili, fish sauce.
Toasted coconut, fleur de sel, lime.
Leche condensada, raspberry-lychee sauce.
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Hours of Service:
Friday: 10:30AM - 11:00PM
Monday: 10:30AM - 11:00PM
Sunday: 10:30AM - 12:00AM
Tuesday: 10:30AM - 11:00PM
Saturday: 10:30AM - 12:00AM
Thursday: 10:30AM - 11:00PM
Wednesday: 10:30AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
