Oli Fashion Cuisine - Boca Raton, FL

English muffin-sliced tomatoes-red onions-capers-chives-hollandaise

homemade biscuits-two fried eggs-sausage gravy-home fries

served on rustica bread-poached eggs-smoked salmon-arugula salad-baby heirloom tomato

served with sesame, spicy mayo, and ponzu butter

kimchi-carrots-scallions-spicy mayo-sesame-ponzu sauce

please call the restaurant if you would like to know the soup selection before ordering.

kimchi-carrots-scallions-sesame-ponzu-spicy mayo

Stella, cheddar, scallions, bacon, and potatoes.

Charred avocado, cucumber mango salsa, and spicy mayo.

Cherry pepper brown butter, house tomato sauce, and habanero tarter.

Brussel sprouts, gruyere fondue, and pine nuts.

Cilantro lime slaw, guacamole, and aji aioli.

Chorizo, peppers, onions, garlic, shallot, stella, parsley, butter, grilled bread

Quinoa, cucumber, mango, lime, sriracha, onion, tomato, scallion, avocado, and plantains.

Celery, capers, and paprika.

garlic aioli, lemon, arugula, parmesan, olive oil, capers.

Tomato, mozzarell, pesto, basil, and balsamic.

served with sesame, spicy mayo, and ponzu butter

Grilled chicken, strawberries, grapes, oranges, arugula, goat cheese, pine nuts, and citronette.

Cucumber, tomato, olives, feta cheese, onion, romaine, arugula, and red wine vinaigrette.

Cucumber, quinoa, strawberries, orange, grapes, mango, pine nuts, walnuts, avocado, arugula, romaine, chicken, and citronette.

Grilled chicken, apples, arugula, walnuts, orange, goat cheese, and citronette.

Cucumber, tomato, bacon, Gorgonzola, buttermilk fried chicken, and blue cheese dressing.

Heirloom tomatoes, fresh mozzarella, sea salt, basil, balsamic, and olive oil.

Grilled chicken, apples, walnuts, avocado, chicken, romaine, bacon, grapes, strawberries, oranges, Gorgonzola, and citronette.

Marinated baby heirloom tomatoes, grilled zucchini, arugula, balsamic reduction, and citronette.

grilled shrimp-raw cauliflower-brussels sprouts-arugula-romaine-grapes-croutons-caesar dressing

crispy eggplant-grilled zucchini-grilled asparagus-heirloom tomatoes-chimichurri

Sesame rice, cucumber, onion, avocado, spicy mayo, and ponzu.

Cilantro rice, avocado, carrots, pickled serrano, chili sauce, and scallions.

Quinoa, avocado, cilantro-lime slaw, and aji aioli.

kimchi-carrots-scallions-spicy mayo-sesame-ponzu sauce

House tomato sauce, roasted garlic, fresh mozzarella, oven-dried tomato, and basil.

Roasted garlic, mozzarella, ricotta, truffle oil, and baby arugula.

House tomato sauce, roasted garlic, mozzarella, Gorgonzola, and crushed red pepper flakes.

Arugula pesto, mozzarella cheese, oven-dried tomato, and prosciutto.

Chicken scaloppini, gruyere cheese, wild mushrooms, rustic Italian bread, and marsala wine pan sauce.

Mayo, mustard, bacon, lettuce, tomato, avocado, sprouts, thick-cut, and whole wheat bread.

fish of the day,lettuce, tomato, onion, avocado, brioche bun, and habanero tartar.

Prosciutto, gruyere, arugula, tomato, pesto, and rustic bread.

fresh lobster,celery, avocado, lemon, mayo, and New England style bun.

8 oz. all-natural black Angus, lettuce, tomato, onion, cheddar, brioche bun, ketchup, spicy mayo, and cabbage.

bacon-lettuce-tomato-avocado-alfafa sprouts-mayo-lemon

all natural skirt steak, marinated baby heirloom tomato, grilled avocado, basmati rice, black beans, and chimichurri.

Basmati rice, black beans, cilantro, lime slaw, tomato, cheddar, guacamole, and aji aioli.

Island style. Basmati rice, black beans, lemon butter sauce, mango and cucumber salsa, and your choice of blacked or grilled.

French green beans-broccolini-baby carrots-radiccio-marinated tomato-romesco-lemon butter sauce

avocado mango salsa-aji slaw-kimchi-plantains-ponzu butter-charred shishito peppers

bucatini pasta,braised pork, veal, and beef ragu, basil, and Parmesan.

Garlic, shallots, crushed red pepper, parsley, olive oil, and Parmesan.

Rigatoni, house tomato sauce, mozzarella cheese, and basil.

Cooked on a rack over a grill.

served with sesame, spicy mayo, and ponzu butter

please call the restaurant if you would like to know what our soup of the day is.

fresh mozzarella-heirloom tomato-basil-balsamic-extra virgin olive oil-sea salt

served with kimchi, carrots, scallions, sesame seeds, ponzu sauce, and spicy mayo.

grits-wild mushrooms-boredelaise sauce

grilled 12 oz N.Y strip-sauteed spinach-truffle fries-bernaise sauce

garlic-shallots-zucchini-baby heirlooms-crushed red peppers-lemon-white wine-butter-capellini pasta-parmesan

grilled chicken-peas-boursin-parmesan-cream

dark chocolate cake served with vanilla gelato

made with a chocolate cookie crust, raspberry coulis, and topped with shaved white chocolate

served with bananas, vanilla gelato, and caramel