RC Otter's - Captiva, FL

A delicious Captiva island fish dip prepared with mayo, celery, carrots, onions and a hint of red pepper, served chilled with crackers

A Captiva specialty sided with fresh lemons and marinara dipping sauce

Homemade salsa served with freshly made tortilla chips.

Two of our famous lump crab cakes served with our homemade tropical mango dip.

Alarge Portobello mushroom topped with our famous golden brown crab cake and covered with melted asiago cheese.

Captiva Island style hush puppies stuffed with veggies and fresh local conch meat.

An old favorite. Sęrved họt with freshly made tortilla chips on the side.

Our silky-smooth bisque strikes the perfect balance of sweet and smoky flavors

Our unique, homemade tomato based recipe loaded with savory fresh seafood.

Fresh tuna steak with Cajun seasoning on top of mixed greens, served with a mango vinaigrette and seasonal melon and berries.

Tender, fresh gulf shrimp piled on top of crisp garden greens, served with a citrus vinaigrette and seasonal melon and berries.

Crisp field greens and tomatoes topped with fresh raspberry vinaigrette. Add a topping below to make it a meal

Our "World Famous" Caesar salad. Add your choice of hearty topping below to make it a meal

An islander favorite (and RC Otter's secret recipe)-topped with sweet diced onions, cheddar cheese, and a dollop of sour cream on the side.

An islander favorite (and RC Otter's secret recipe)-topped with sweet diced onions, cheddar cheese, and a dollop of sour cream on the side.

This lightly battered secret RC Otter's fish recipe will bring you back again and again.

Seven gulf shrimp, prepared your way. Grilled, bronzed, blackened, or fried

Seven shrimp lightly battered and butterflied, served with plum sauce.

Three of our famous lump crab cakes served with a side of tropical mango dipping sauce.

Firm fresh Florida lobster tail served with drawn butter sauce for dipping.

This full rack of Danish ribs are considered by many to be the world's greatest!

A succulent half rack of baby back ribs with four plump BBQ style shrimp.

A tender 120z choice, center-cut New York Strip chargrilled to your liking.

Our tender 12oz center- cut NY Strip paired with our famous bestselling crab cake, served with a side of tropical mango sauce.

One dozen gulf shrimp, peel and eat style, in a broth with veggies and potatoes.

Fresh clams in their own juice, aheaping pot full in a broth with veggies and potatoes.

Fresh broccoli, zucchini, squash, bel peppers, asparagus, Portobello mushrooms, cauliflower, and onions in a cast iron skillet with all the toppings.

Marinated chicken and steak, savory peppers, sweet onions in a cast iron skillet with all the toppings.

Sizzling cast iron skillet full of fresh fish, shrimp, scallops, sweet onions, and bell peppers, served with flour tortillas and all the fixin's.

Crisp flour tortilla bursting with fresh veggies and smothered with cheddar jack cheese.

With peppers and onions too!

With peppers and onions too!

Crisp, grilled flour tortilla overstuffed with fresh gulf shrimp, fresh white fish, sweet onions, bell peppers and savory melted cheeses.

This local's favorite, served with tartar sauce on the side, say no more!

A Captiva legend! Served with cOcktail sauce

Tender, plump chicken breast lightly fried with our special recipe, served with BBQ sauce, ranch or honey mustard.

Served with chips and coleslaw.

Perfectly cooked pasta served with marinara and topped with fresh parmesan cheese.

Perfectly cooked pasta served with marinara and fresh mixed vegetables, topped with freshly grated parmesan cheese.

Fresh gulf shrimp or fresh clams, herbs, garlic, and tomato over linguini, topped with marinara sauce and fresh grated parmesan.

Island catch, lightly fried to a crispPy golden brown served on a fresh roll.

Our island crunchy fish nestled in Swiss cheese, coleslaw and 1000 island dressing on rye bread.

Grilled fish with Swiss cheese, coleslaw and 1000 island dressing on rye bread.

This is an island original you'll enjoy forever! Crisp and golden brown on a fresh roll.

Two soft shell tacos filled with our crunchy fish and served with a cup of beans and rice.(Served until 5:00pm)

Seasoned chicken, cheddar, corn, mushrooms, onion, pepperS, nestled with sour cream.(Served until 5:00pm)

Fresh gulf shrimp, mushrooms, onion, peppers, wrapped and nestled with sour cream. (Served until 5:00pm)

Tender fresh turkey breast topped with grilled Canadian bacon, Swiss cheese, ripe tomato, and crisp lettuce

Cuban style pressed-roaşted seasoned pork, hanmand cheese topped With pickle and dressing on crispy Cuban bread Wow! Served with black beans n rice and sour cream.

Half pound fresh ground beef with your choice of American, cheddar jack, Swiss or blue cheese.

Large stack of corned beef smothered with sweet Bavarian kraut, 1000 island dressing and melted Swiss- grilled on rye bread.

Southern style pulled pork in our savory sauce.

Char-grilled chicken breast topped with fresh guacamole, homemade salsa and melted cheese onafresh roll.

Drenched, mouthwateringroast beef with grilled onion, Swiss cheese,and delicious au jus.

Vegetarian delight overstuffed tortilla shell filled with all fresh seasonal veggies and cheese.

Served with chips

Ground beef served with chips

Fresh catch, lightly fried, served with chips

Served with chips

Fresh grilled tortilla filled with cheese

Tender breast of chicken, topped with savory BBQ sauce and served with chips

Served with chips-always a winner!

1/4 Ib hot dog topped with american cheese and served with chips

Served with marinara sauce (or butter)