Medellin Restaurant - Coconut Creek, FL

Grilled chicken breast topped with grilled onions; served with fried yuca, sweet plantains, and vegetables.

Marinated top sirloin cut thin and quickly grilled, topped with minced onions, cilantro and lime juice; served with latin yellow potatoes, rice and red beans.

Chicken breast marinated in a spice mix, and sautéed with cognac, garlic and butter; served with sweet plantains, rice and vegetables.