rosemary, white wine, lemon & garlic
& jumbo lump crab cake black bean corn salsa, cayenne-cilantro cream & garlic aioli
shrimp, jumbo lump crab, louisiana crawfish, andouille sausage, okra & file
fresh cream & chives
proscuitto & sun dried tomato baked brie with green apple-walnut relish wild berry coulis & coconut rum butter
roasted pumpkin cinnamon apple relish, pickled ginger, citrus butter
curry dusted fried calamari & cilantro aioli, cajun remoulade & mustard sauce
shaved wisconsin parmesan, jumbo garlic croutons
caramelized onions, walnut oil vinaigrette
california romaine, candied walnuts, hearts of palm, apple wood bacon granny smith apples, gorgonzola cheese
feta cheese, sun dried tomatoes, pine nuts, belgium endive & chardonnay vinaigrette
fresh mozzarella, sweet basil, balsamic reduction & extra virgin olive oil
rice wine mignonette & horseradish each
3 jumbo shrimp, 3 fresh shucked oysters, 3 clams in the half shell & bloody mary shooters
cocktail sauce
traditional made cocktail sauce
blue moon mustard sauce
yellow tail snapper blackened jumbo shrimp, mango salsa, wilted spinach & key lime mojo
miso glazed carrots, ginger steamed bok choy, edamame hummus, dijon soy wasabi drizzle
roasted corn-butternut squash hash, whipped potatoes, drawn butter
red wine butter, sauteed spinach, sea salted truffled matchstick potatoes
rosemary garlic mashed potatoes, grilled veg, fried onion haystack
dilled cucumber, baby arugula, red onion salad, white wine lemon butter
rosemary garlic mashed potatoes, roasted vegetables, lingonberry demi
fried sticky rice cake, baby bok choy stir fry, sweet cilantro soy glaze
vanilla rum butter, sweet potato mash, papaya-mango green apple slaw
sauteed shrimp risotto, mushroom-tomato lemon butter
sauvignon blanc, garlic, braised escarole, broccoli rabe, sweet italian sausage, potato gnocchi & fried onion haystack
gorgonzola cheese crostini, grilled veg, port wine demi
shaved parmesan , artichokes, kalamata olives, tomatoes & asparagus
jumbo shrimp, giant scallops, black mussels, clams & florida lobster tail in a curry, coconut, avocado, tomato, mixed nuts & citrus cream, sticky white rice
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.