Pearl in the Grove - Dade City, FL

A selection of cheeses from Sweetgrass Dairy and Winter Park Dairy along with Olli's cured sausages, pickles, and accoutrements

A medley of fresh locally grown herbs, greens, and goat cheese served with kumquat & Vidalia onion vinaigrette from Kumquat Growers

Two slices of fresh green tomatoes, panko crusted and fried to order, then stacked with our housemade mozzarella, topped with basil pesto

Crispy fried chicken livers, smoked onion soubise, over rice with pecans

Filled with herbed ricotta and served with smoked tomato fondue, crimini mushrooms, and beurre blanc

Local, grassfed strip served with tallow whipped potatoes and fresh sautéed vegetables

Fresh gulf shrimp, andouille sausage, chicken, and white rice

Fresh handmade pasta, rolled with local herbs, served with fresh vegetables, and your choice of seared steak, chicken, or sautéed shrimp. (we can double down on the veggies and hold the meat if you like)

Free range Palmetto Creek porkbelly, rolled with Granny Smith apples and smoked over pecan wood with a molasses glaze on a bed of fresh greens. Served with chili sweet potato mash

A whole organic poussin (a young chicken) from Lake Meadows Naturals, lightly breaded in cornmeal and flour, then fried until crispy and golden brown. Served with fresh sautéed greens and a buttermilk biscuit with local honey

Alabama farmed catfish, lightly dusted and pan fried, served with a classic meuniere sauce of pecans, butter, wine and shallots over white rice with fresh greens

Sweet or Not