The Spotted Stag - Deerfield Beach, FL

Buratta cheese, olive oil, micro greens, red onion, balsamic glaze.

Spicy charred tomato, olives, shaved garlic.

Hickory bacon, chive flower.

Garlic hoisin sauce, crushed peanuts.

Brioche bun, tarragon aioli, caramelized onion.

Chef’s daily selection.

Marinara, fresh mozzarella, vine ripe tomato, Parmesan cheese.

Herb pesto, kale, heirloom tomatoes.

Wild mushrooms, arugula, sunny egg.

Beets, spiced pecans, pickled red onion, goat cheese, honey vinaigrette.

Brussels sprouts, toasted almonds, dried fruit, apple cider vinaigrette.

Parmesan, torn croutons, Caesar dressing.

Romaine, Gorgonzola, quinoa, roasted tomato, green goddess dressing.

Multi-grain bread, aged cheddar, apple-wood bacon, avocado, tomato, garlic aioli, leaf lettuce.

Smoked Gouda cheese, cracked pepper aioli, toasted ciabatta.

Chipotle aioli, toasted ciabatta.

Grilled flour tortilla, queso fresco, pickled cabbage, fresh pico de gallo.

Pink grapefruit salsa, quinoa and rice.

Beer battered, Southern slaw.

Mussels, shrimp, scallops, spiced tomato cream.

New potatoes, garlic butter.

Garlic herb roasted potatoes.

White bean ragout, garlic spinach.

Bacon and mushroom ragout, potato au gratin.