Papa Tapas - Delray Beach, FL

Scallops, clams, mussels, shrimp, fish, calamari, and a four ounce lobster tail in salsa verde. Served with saffron rice and black beans.

Scallops, clams, mussels, shrimp, fish, calamari, and four ounce lobster tail in pisto sauce. Served with saffron rice, and black beans.

A grilled fillet, topped with your choice of salsa verde, pisto sauce, or al ajillo sauce. Served with saffron rice, and black beans.

Grilled and topped with your choice of salsa verde, pisto sauce, or al ajillo sauce. Served with saffron rice, and black beans

Grilled and covered with your choice of salsa verde, pisto sauce, or al ajillo sauce. Served with saffron rice, and black beans.

Grilled with your choice of salsa verde, pisto sauce, or al ajillo sauce. Served with saffron rice, and black beans

Sliced Spanish ham.

Iberico cheese, manchego cheese, cabrales cheese, jamon serrano, chorizo cantimpalo, fuet, butifarra catalana, dates, figs, jams, olives and escalivada.

White anchovies in a garlic vinaigrette.

served with whipped cream, grated coconut and ice cream.

Served warmed with ice cream.

Homemade caramel custard served with whipped cream.

sponge cake soaked in three kinds of milk topped with merengue and whipped cream and chocolate sauce.

Traditional Spanish almond cake served warm with ice cream.

Per person. Yellow rice in a saffron sauce with shrimps, scallops, mussels, calamari, clams, fish, and lobster tail. 45 mins prep time

Per person. Yellow rice in a saffron sauce with shrimps, scallops, mussels, calamari, clams, fish, and chicken. 45 mins prep time

Per person. Paella without seafood and tender chicken breast. 45 mins prep time

Per person.Yellow Rice in a saffron sauce with a medley of fresh vegetables (seasonal).

Slow roasted pork marinated in mojo sauce then sauteed with onions. Served with saffron rice and black beans.

Skirt steak. Served with mushrooms. Includes saffron rice and black beans.

Tender steak with our signature chimichurri sauce. Served with saffron rice and black beans.

Loaded with onions, mushrooms, and sundried tomatoes. Served with saffron rice, and black beans.

Grilled chicken breast garnished with almonds topped with shrimp, mushrooms, and pisto sauce. Served with saffron rice, and black beans.

Grilled chicken breast topped with chorizo sausage, sundried tomatoes, and pisto sauce. Served with saffron rice, and black beans.

Grilled chicken breast marinated in cilantro, olive oil, and garlic then topped with mango relish. Served with saffron rice, and black beans.

Ham, cheese, or chicken

Shrimp sautéed with olive oil, garlic, and white wine.

Shrimp, scallops, calamari, mushrooms and chorizo, all sautéed with garlic, olive oil, and white wine.

Sautéed octopus with fresh garlic, olive oil, and white wine.

Our famous shredded pork on toasted baguette. Served with olives and roasted peppers.

Sweet plantains wrapped in applewood bacon fried to golden brown and drizzled with a butter brandy.

2 Empanadas per order Beef, pork, or chicken

Homemade Spanish omelette.

Chorizo in a light pisto sauce.

Sautéed mushrooms and garlic, with olive oil, wine, and more garlic.

Lightly battered and deep fried.

Mini sandwiches.

Marinated in our latin-Asian fusion sauce and grilled, then topped off with our special mojito. Served with tostones

Grilled chorizo with roasted peppers, olive oil, and garlic. Served over mini toasted baguette.

Spanish sausages sautéed with olive oil, garlic, and white wine.

Beef mini meatballs stuffed with chopped dates and almonds sautéed in a demiglaze.

Steamed octopus with spanish paprika and extra virgin olive oil.

Brussel Sprouts sauteed in a honey siracha sauce.