prime center cut
boneless, aged premium steak
bone in chargrilled or cajun blackened
aged prime 28 oz cut
topped with melted boursin cheese.red wine sauce
n.y.strip. espagnole sauce.fresh pepper and brandy
3/4 lb.sauce bordelaise.mushrooms & onions
char-grilled. served with homemade bbq sauce
porterhouse cut with bearnaise or mint jelly
ribeye cut served with a touch of homemade bbq sauce
finest medallions sauteed in lemon butter
special cognac & coarse ground pepper sauce
bone in breasts, blackened peaches and pecan wine sauce
sundried cherry sauce and braised red cabbage
finest tristan and prime filet
the best steak you've ever had
slow roasted
filet mignon perfecting deep fried béarnaise sauce
delicate tristan's, broiled, served with drawn butter
charge grilled steamed or brolled
banana amandine
fresh filet sauteed in lemon butter sauce
fifth avenue style. a hose specialty
bearnaise sauce
a la francaise
maitre d'hotel butter
lightly breaded, served with cocktail sauce
garlic butter and white wine
in garlic cream sauce over linguini
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
