sweet and oven hot
leek garlic lemon broth
coated with pecans, sautéed in butter and lemon
sautéed with toasted almonds and beurre blanc
fresh fillet - soy ginger sauce
shrimp, sundried tomato & mushroom - horseradish sauce
chargrilled and served with crawfish etouffée
served with calypso garlic butter
shrimps, mushrooms and leeks in lemon butter sauce
sautéed with spinach, garlic, butter, and tomato concassé
deep fried jumbos served with mango chutney
key lime mustard sauce
lightly breaded - sautéed in garlic butter
over sauteéd spinach with scampi sauce
shrimp, lobster, scallops and mussels, over linguini
medley of lobster, shrimp, scallops, mussels, andouille sausage and spinach. blended with calypso rice
served with drawn butter
live maine. served steamed or broiled. 1-1/2 lb. - 3lb.
center- cut tenderloin
12oz. premium aged boneless steak
prime aged 16oz bone-in steak
sautéed in garlic butter
finished with a l'orange sauce
herb crusted. with tomato lemon garlic sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
