slices of beefsteak tomato, diced red onion with gorgonzola cheese, dressed with our shula’s vinaigrette
crisp romaine with parmesan, herbed croutons and our own shula’s caesar dressing
crisp wedge of iceberg lettuce with applewood smoked bacon, red onion, roma tomatoes and bleu cheese dressing
beefsteak tomato, baby arugula, shaved red onion, fresh basil, extra virgin olive oil and balsamic glaze
florida grouper crusted with pistachios and herb bread crumbs, served with beurre blanc
served with oven roasted tomatoes, garlic spinach served with beurre blanc
served with beurre blanc
over asian slaw with wasabi cream and ginger
two maryland style crab cakes served with remoulade sauce
cold water lobster tail served with drawn butter. single tai, twin tails
cold water lobster tail served with drawn butter and 8oz. shula cut filet
ashley farms rosemary and garlic marinated 16oz breast
aged premium black angus beef served with yorkshire pudding and creamy horseradish
12oz double cut heirloom pork chop stuffed with apples and gruyere cheese
two 11oz domestic lamb loin chops, red wine mint demi
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
