Marina 84 - Fort Lauderdale, FL

Crispy flour tortillas stuffed with succulent smoked chicken, black beans, corn, jalapeños, jack cheese and served with ranch sauce.

Fresh mozzarella breaded, deep-fried, and served with marinara sauce.

Three fresh Bavarian pretzel sticks topped with pretzel salt served with traditional yellow mustard and marina melted cheese.

House made garlic dill pickles hand-battered and fried. Served with homemade cajun ranch sauce.

Three premium angus beef patties served with melted American cheese, bacon, and sriracha mayonnaise.

Three pulled pork sliders doused in sweet ‘n tangy BBQ sauce, topped with coleslaw.

Tender calamari, hand-battered and fried golden. Served with sriracha mayonnaise.

Crispy battered shrimp, tossed in a slightly spicy aioli sauce.

Lightly breaded breast of chicken fried to perfection & served with honey mustard sauce.

Crispy warm tortilla chips piled high with onions, tomatoes, jalapenos, black olives, melted cheese blend & homemade chili.

Served with celery, jalapenos, tortilla chips, and saltines.

Fried pork dumplings, shredded cabbage and scallions, served with plum sauce.

Vegetarian dumplings, shredded cabbage and scallions, served with plum sauce.

Cheddar and Monterey jack.

Topped with melted cheddar cheese.

Grilled mushrooms, grilled onions, bacon & Monterey jack cheese.

Farm fresh sunny side up egg, bacon, and American cheese.

Served with bacon and shredded cheddar topped with crispy onions and sweet BBQ sauce.

Straight from Philadelphia: shaved ribeye sautéed with peppers and onions, served with provolone cheese on our fresh hoagie roll.

Crispy fried chicken seasoned with our secret spice blend, topped with lettuce, tomatoes, and dill pickles. Served with a 4oz coleslaw & honey mustard sauce on the side.

A colossal hand-battered tilapia filet, deep-fried until golden brown with lettuce, tomato and American cheese and topped with tartar sauce.

Breaded strips of tender chicken breast tossed in spicy buffalo sauce with lettuce, tomato and ranch dressing.

Grilled chicken breast with pesto mayonnaise, lettuce, tomato and melted swiss cheese.

Warm corned beef served on rye bread with swiss cheese, Russian dressing and stuffed with creamy coleslaw.

A large 12” tortilla stuffed with onions, pepper and mixed cheese. Served with our fresh Pico de Gallo and sour cream.

Our signature homemade patty mixed with local herbs and spices, topped with sautéed onions, peppers and provolone cheese.

Pan seared salmon with olive oil served with a rich sweet chili sauce.

Fresh mahi served with lettuce and Pico de Gallo, topped with a cilantro lime sauce. Your choice of grilled or fried and served with fresh tortilla chips. Three tacos per serving.

A flaky filet of fish fried golden brown. Served with fries.

Grilled skirt steak topped with a homemade chimichurri sauce.

Hand-tossed jumbo shrimp dipped in coconut flakes and fried until perfectly crisp. Dunk them in our signature sweet chili sauce.

Sautéed shrimp over linguini seasoned with garlic, butter, white wine, scallions and tomatoes. Served with garlic bread.

Spareribs fried and tossed in a Korean BBQ sauce. Served on a mountain of fries.

Ribeye steak topped with a garlic herb butter and served with fries.

Spicy alfredo tossed with penne pasta and topped with parmesan cheese and slices of jalapeno, it may just bite back.

Chicken marinated with southwest spices.

Marinated steak cooked to perfection with southwest spices.

White shrimp seasoned with spices & sautéed to perfection.

Pick any 2 combinations from above.

Freshly diced tomatoes, red onions, cucumber, carrot, heart of palm, dried cranberries and green apples with your choice of dressing.

Fresh turkey breast, honey ham, swiss & american cheese, tomatoes, cucumber, carrot, hard boiled eggs over romaine lettuce, with your choice of dressing.

Iceberg lettuce, diced tomatoes, hard boiled eggs, blue cheese, bacon with your choice of dressing.

Crisp romaine lettuce tossed in creamy Caesar dressing, topped with shredded parmesan cheese and toasted croutons.

A warm chocolate fudge brownie topped with vanilla ice cream.

The perfect proportion of warm and gooey to cold and creamy. This delicious chocolate chip cookie is topped with ice cream and baked to order.