blue crab clusters sauteed with garlic and our secret family recipe
key west style balls of chopped conch
Raw or Steamed.
Chopped clams mixed with breading, bacon and baked with parmesan cheese.
Sautéed in garlic and butter.
A basket of just the legs of the frog (taste like chicken).
A mixture of both frog legs and gator.
Whole clam on the half-shell baked with breading and oregano.
Chopped conch and vegetable in a spicy tomato juice mixture.
Breaded and deep fried rings.
Whole clam on the half-shell baked with bacon, chopped bell peppers, onions, garlic and american cheese.
Steamed in old bay spice, served chilled or hot, please specify.
Tender chunks of gator deep fried (tastes like a blend of chicken and veal).
Large gulf shrimp.
Key West style balls of chopped conch.
Two of each casino, stuffed (contains bacon) and oreganata.
Steamed mussels served with sautéed tomatoes, garlic, white wine and a side of grilled bread.
Two deep-fried crab cakes made with our own special mix.
A sampling of each: frog legs, alligator bites, crab fritter, mussels with crab sauce and key west shrimp.
Made with potatoes, cream, minced clams and bacon.
Made with minced conch, chopped vegetable and salt pork.
Made with chopped vegetable, potatoes, herbs, minced clams and bacon.
Mixed greens topped with tomato, celery, onions, vegetable, cabbage slaw, cucumber, bell pepper.
Chopped romaine lettuce with Caesar dressing, home-made croutons, Grated Peccorino Romano and Parmesan cheese.
Iceberg wedge topped with jumbo lump crabmeat, sliced cherry tomatoes, bacon bits, and a heap of crispy shoestring fried onions. Served with lemon honey mustard vinaigrette.
Caught off the pacific coast of the united states. Sautéed with garlic and our secret family recipe in-house price only! Takeout portions & prices vary.
Blue crab clusters sautéed with garlic and our secret family recipe in-house price only! Takeout portions & prices vary.
Our world famous garlic crab clusters, world famous Dungeness garlic crab clusters and Alaskan queen crab legs served with parsley buttered potatoes (no substitutions please).
1 1-2 pound of From the Bering Sea in Alaska and served with parsley buttered potatoes.
Copious amounts of lobster meat mixed with our own sour cream dill sauce layered with mixed greens and tomato. Served with fries, coleslawand a pickle.
Heaping amount of lobster meat on shredded lettuce in a grilled new England roll. Served with fries, coleslawand a pickle.
Full Flavored. Caught locally with hook and line. Served with parsley buttered potatoes.
Tuna marinated Italian style and grilled. Served with parsley buttered potatoes.
A local favorite. Served with parsley buttered potatoes.
Mild Flavored white meat. Served with parsley buttered potatoes.
(Topped with Mustard dill sauce) Rich and full Flavored. Served with parsley buttered potatoes.
Mild Favored white meat. Served with parsley buttered potatoes.
Served with parsley buttered potatoes.
Extremely mild in Flavor. Served with parsley buttered potatoes.
Butterfllied and breaded, served with seasoned fries and cole slaw.
Butterfllied and baked with crabmeat served with parsley buttered potatoes.
Grilled with extra virgin olive oil and herbs, served over rice of the day. Includes parsley buttered potatoes.
Sautéed in garlic and butter and includes parsley buttered potatoes and cole slaw.
Steamed in Old Bay Spice and includes parsley buttered potatoes and cole slaw.
Served over Linguini with lemon garlic butter and bell peppers. Includes toast points.
One half-split Lobster, broiled with clam stuffing (contains bacon) and a New York Strip Steak (USDA Choice cut beef) served with parsley buttered potatoes.
New York Strip Steak (USDA Choice Cut Beef) paired with ONE of the following: Alaska Queen Crab Legs, , Stuffed Shrimp, Fried Shrimp, Grilled Shrimp or Fried Sea Scallops. Served with parsley buttered potatoes.
One half-split Lobster, broiled with clam stuffing (contains bacon) and trapped with ONE of the following: Alaska Queen Crab Legs, Dungeness Garlic Crab Cluster or Blue Garlic Crab Clusters. Served with parsley buttered potatoes.
New York Strip Steak (USDA Choice Cut Beef) paired with ONE of the following: 1/2 pound Alaska King Crab Legs, 1/2 pound Dungeness Garlic Crab Cluster or Broiled Lobster Tail. Served with parsley buttered potatoes.
With our own homemade marinara sauce, topped with mozzarella cheese.
Sautéed with whole clams, mussels, blue crab cluster, shrimp and (half or whole) split lobster with choice of red crab sauce, italian style white clam sauce or mixed sauce.
Steamed mussels served with sautéed tomatoes, garlic, white wine and a side of grilled bread.
Sautéed with whole clams, mussels, blue crab clusters and shrimp with choice of red crab sauce, italian style white clam sauce or mixed sauce.
Bar-B-Que ribs basted with our bar-b-que sauce and joined with Alaska Queen Crab Legs and Key West shrimp cooked in garlic butter. Served with seasoned fries and fresh corn bread.
Slow cooked ribs basted with our own bar-b-que sauce and hooked with fresh grilled Mahi-Mahi (Dolphin) brushed with olive oil, garlic and herbs. Served with seasoned fries and fresh corn bread.
Served with parsley buttered potatoes.
New York strip steak USDA Choice Cut of Beef topped with our very own crab sauce and Provolone cheese, surrounded by garlic bread and served with parsley buttered potatoes.
Bar-B-Que ribs, one full rack of slow-cooked then grilled just right and basted with our very own bar-b-que sauce. Served with seasoned fries and fresh corn bread.
USDA Choice Cut of Beef grilled to perfection and served with sautéed onions, parsley buttered potatoes.
Butterfilled and breaded, served with seasoned fries and cole slaw.
Fried oysters, fried scallops, fried shrimp and fried fish. Served with seasoned fries and cole slaw.
Prepared clam strips (not the belly clams) served with seasoned fries and cole slaw.
Served with seasoned fries and cole slaw.
Our own recipe made fresh daily, served with seasoned fries and cole slaw.
Served with seasoned fries and cole slaw.
Select oysters, breaded and fried. Served with seasoned fries and cole slaw.
Topped with marinara sauce.
Served with fries and cole slaw.
Served with fries and cole slaw.
Served with fries and cole slaw.
Fried popcorn shrimp, fried scallops, fried fish, fries and cole slaw.
Served with fries and cole slaw.
Served with fries and cole slaw.
Served with fries and cole slaw.
Served with fries and cole slaw.
Traditional double-layered carrot cake with cream cheese frosting.
Peanut butter mousse topped with chocolate pieces in an Oreo cookie crust.
A Classic! Rich and dense with a creamy smooth consistency.
A classic ice cream mud pie.
Our traditional key lime pie, proudly made with the same recipe for over 50 years! Party Size for groups to share.
Marble cake with vanilla frosting— perfect for a birthday.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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